St. Patrick's Day Recipes

Our Aunt Renee always brought this casserole to family picnics in Chicago.
It became so popular that she started...

This sweet, smooth and fluffy dip is really a crowd-pleaser. Be careful—it's so good that you won't want to stop...

I traced this hearty soup recipe to my great-grandmother, whose parents were potato farmers in Ireland. My mom served many...

Mint ice cream and colorful sprinkles make this cool concoction perfect for holiday parties or meals. For a chocolaty dessert,...

I FOUND this recipe years ago in an old cookbook. By using different colored gelatins, it blends in well with...

This wonderful pistachio cookie recipe is fun to make and everyone will be impressed with how pretty the green coloring...

My family likes rolls that can hold up to scooping gravies, sauces and more. This recipe is a favorite. The...

I've always enjoyed cabbage rolls but didn't make them since most methods were too complicated. This recipe is fairly simple...

Passed down through generations, this robust corned beef and cabbage recipe is requested often in our house. The Irish stout...

This fluffy salad is a real treat since it's creamy but not overly sweet. It's easy to mix up, and...

Travel back in time to the 1970s with a bowl of Watergate salad, a retro dish known for its fruity

The pretty pale green color of this refreshing lime gelatin dessert is perfect for a St. Patrick's Day party, but...

For Nancy Citro, providing her popular appetizer for get-togethers has become a necessity. She pens from Cape Coral, Florida, "Friends...

This recipe came about one night when I was trying to think of a new and different snack to serve...

To start your St. Patrick's Day feast off right, be sure to hand out lucky shamrocks—in the shape of those...

Valerie Black reports from Fairfield Bay, Arkansas that her summertime soup always elicits a sweet response. "Guests never fail to...

Oven-roasting root vegetables is a delicious way to get the most out of these earthy treats, bringing out their subtle...

I've made this creamy, hearty mushroom appetizer for years—it's a big hit every time.—Barbara Pletzke, Herndon, Virginia

I created my recipe for appetizer toasts while planning the menu for a friend's bridal luncheon. Smoked almonds add a...

I like to dress up these mashed spuds with a whole bulb of roasted garlic. It may seem like overkill,...

I first made this minty cool torte for a ladies' meeting at our church. I’m still making it, and the...

"My sister and I like to bake this 'cool' mint cake when we were learning to cook...and I still enjoy...

Although I can't lay claim to Irish ancestry, St. Patrick's Day is among my favorite holidays—everything about it is so...

With just four ingredients and little preparation time, this rich and cheesy main dish couldn't be easier. My family prefers...

Both creamy and crunchy, this fabulous frozen dessert is a favorite at our house. You'll love the pistachio flavor and...

If you're looking for a grown-up cupcake, give these a try. You'll have a hard time limiting yourself to one!...

Let these little guys be the stars of your St. Patrick's Day party. They're so fun to make and create...

“As a girl, I helped Mom make these crunchy cutout cookies. Iced and sprinkled with colored sugar, they're the best!”...

Santa’s eyes twinkle when he finds this very adult brownie on the cookie tray. With chocolaty liqueur and other spirits,...