Garlic Roasted Brussels Sprouts
My roommate and I used to make garlicky Brussels sprouts at least twice a week. Now I make them as...
Homemade English Muffin Bread
Most of my cooking and baking is from scratch, and I think it's worth the time and effort. Everyone enjoys...
Cashew Brittle
I like this quick and easy recipe because it doesn't require a candy thermometer. It also makes a wonderful gift...
Frosted Butter Cutout Cookies
I have fond memories of baking and frosting these cutout cookies with my mom. Now I carry on the tradition...
Red Grape Salad
My mother-in-law shared this recipe with me 40 years ago. She served this salad at all holiday meals, and the...
Mom’s Vegetable Dip
This is one dip my mother brought along to potluck dinners and made when guests came over. Every time I...
Cookies in a Jiffy
You'll be amazed and delighted with how quickly you can whip up a batch of these homemade cookies. —Clara Hielkema,...
Fruit and Nut Bread Pudding
This recipe started out as a plain bread pudding. My husband, Tom, suggested adding some pecans, then I decided to...
Chocolate Pecan Cheesecake
Mouths will water at the sight of this fast-to-fix pie! Chocolate and caramel make this creamy cheesecake a fabulous dessert....
Coconut Cream Yummy Cake
"I found this recipe as a kid in one of my mother's cookbooks. I didn't make it until I was...
Spice Mix for Chili
This spice mix comes from my mother's chili recipe, which is fantastic. It'll make a great gift for the hearty...
Chocolate Chocolate Chip Muffins
The title says it all! I use whole wheat flour and applesauce to make the muffins lighter without sacrificing any...
Creamy Crab Soup
A friend brought this soup to a potluck and I had to have the recipe. I love how tasty and...
Pecan Pie for Two
PECAN PIE was always requested by the family for special occasions. When we became empty nesters, it was hard to...
Beef Burgundy
When I made this recipe for our kids' French club more than 20 years ago, their teacher said it was...
Seven-Layer Gelatin Salad
By alternating fruity layers of gelatin in harvest colors with sweetened sour cream, Melody Mellinger of Myerstown, Pennsylvania created one...
Dulce de Leche French Toast Bake
I'm a big fan of dulce de leche and am always looking for a way to incorporate it into sweet...
Cran-Apple Muffins
I like to pile a fresh batch of these muffins on a plate when friends drop in for coffee. Even...
Coconut Cream Pie
I start by preparing dessert first because it needs to chill. This recipe is a favorite since it takes only...
Bagel Bread Pudding with Bourbon Sauce
I worked in a health club where bagels arrived daily, so I experimented with leftovers. I wasn’t a bread pudding...
Four-Cheese Bow Ties
With its red tomatoes and green parsley, this dish always looks beautiful on a holiday buffet. My daughter-in-law shared the...
Duck with Cherry Sauce
My mom prepared this golden tender roast duck often for Sunday dinner when I was growing up. It was one...
Pecan Icebox Cookies
My best friend's grandmother frequently makes these old-fashioned cookies and was kind enough to pass the treasured family recipe on...
Turtle Bars
This recipe of my mother's is a 'must make' for the holidays," reveals field editor Faye Hintz of Springfield, Missouri....
Cherry Cream Cheese Coffee Cake
You'll like the texture of this tender coffee cake. The sour cream pairs well with the cherries, and the crunchy...
Sugar Cookie Slices
I was fortunate to inherit this recipe from my husband's great-aunt. They slice nicely and are easier to make than...
Orange Chantilly Cream
Mom first tried this recipe from a French cookbook many years ago. She decorated the top of each light fluffy...
Lemon Cream Bonbons
I used to save these special treats just for Christmastime. But they're so easy and in such demand with my...
Apricot Muffins
"Fruity and fantastic" is how Ruth Bolduc of Conway, New Hampshire describes these pretty, moist muffins.