Potluck Recipes

Bright flavors and crisp raw veggies make a satisfying salad that's hearty enough to be a full meal. —Teri Rasey,...

I created this recipe in an attempt to use up a great turnip harvest from our garden, and to lighten...

For several years, our neighbor gave us a moist, whiskey-flavored cake. I’ve tweaked the recipe, and now my friends want...

These cookies are more cake-like; a nice change from the more common chewier chocolate chip cookie. I've been known to...

My family loves to visit a local Italian restaurant that has a wonderful dessert buffet. The cannoli is among our...

My best friend, Amber, taught me how to make this classic Norwegian dessert. They are a great mash-up of a...

When you're in the mood for some good finger food, try these sinfully delicious avocado deviled eggs. They...

After many tries and many different recipes that just weren't up to par, I finally decided to recreate my own...

Quick, light and tasty, my salmon toasts make irresistible finger food. —Christie Wells, Lake Villa, Illinois

Melissa Marsh of Bethlehem, Pennsylvania shares this colorful pasta salad with fresh veggies in a pleasant balsamic vinegar dressing. Fix...

When you're in the mood for some good finger food, try this sinfully delicious variations on deviled eggs. They are...

This creamy sweet potato pie is subtly spiced and slices beautifully! We suggest baking up a few sweet potato pies...

Shepherd's pie is to the British as meat loaf is to Americans, so when I was a young child living...

As a child, shepherd's pie was one of my favorites. But now, having cut white potatoes out of our diet,...

Our family just loves my husband's version of store-bought pizza rolls. They take some time to make, but they freeze...

A crisp green salad and crusty French bread complete this shrimp gumbo meal. I always have hot sauce available when...

The secret to incredible bread pudding with a soft middle and crisp edges starts with leftover dinner rolls. I picked...

The fresh flavors of the salmon and herbs are just unbeatable. I serve these as full-size burgers on kaiser rolls,...

No one can pass up seconds of these golden brown goodies from field editor Nancy Schmidt of Center, Colorado. Basil,...

This old-fashioned ham glaze gives a pretty golden brown coating—just like Grandma used to make. The mustard and vinegar complement...

For game days, I shake up these saucy wings. When I run out, friends hover by the snack table until...

I serve this Easter ham every year. The sweet-spicy glaze turns a plain ham into a mouthwatering sensation. Everyone who...

Our favorite pulled pork sliders combine the heat of chipotle peppers with a cool tropical coleslaw. The robust flavors make...

Every Irish family has its own colcannon recipe, since it's a classic potato and cabbage dish. My recipe comes from...

Made in muffin pans and served with sauce on the side, these baked salmon patties make a fantastic light meal....

These wings get loads of flavor from the slightly sweet honey-barbecue sauce they’re tossed in. They’re just the tiniest bit...

I make many batches of this minty peppermint fudge to give as Christmas gifts. It's not too sweet, so it...

These special candies look impressive but are actually quite easy to prepare. The brandy really complements the cherries and chocolate.—homebody2,...

My children have always loved root beer floats, so I came up with this fudgy treat just for them. Sweet...