Potluck Recipes

This is a simple four-ingredient recipe that can create a wide variety of ghosts, each with a different personality! The...

With subtle lemon flavor, these flaky biscuits make a nice addition to a small buffet or light lunch. Try them...

My husband and I are oyster farmers, and this classic Oysters Rockefeller dish always delights our guests. It's deliciously simple!...

My father-in-law is diabetic, but this creamy pudding dessert is one treat he can eat. It has all the flavors...

With big handfuls of dried apricots and cherries, almonds and pistachios, we make dozens of treats you can take anywhere.—Donna...

This is a delicious way to prepare rice and is a nice change from potato salad. It goes especially well...

"I've served this dish at our children's graduation parties, and everyone has asked for the recipe," Loretta Conrey notes from...

With crunchy peanuts, gooey caramel and fluffy marshmallow creme, these sweet sensations taste just like one of my favorite candy...

Dill and garlic go well with the tang of feta in this cheese ball...in fact, I think it tastes like...

My mother passed this delicious recipe down to me—we both love to cook. One nice thing about it is that...

Here's a twist on the traditional tourtiere recipe. Ground beef replaces pork, and cream cheese pastry takes the place of...

These layered squares are more “sophisticated” than my usual lineup of Christmas candy, but they’re also very popular. People love...

Ring in Christmas with this fudge that's the color of the season, white, red and green. The caramel-like flavored fudge...

Instead of buying gifts for extended family members, we donate the money to a worthy cause, then exchange things we...

This crisp, colorful salad is full of goodness from the garden. The light marinade lets the fresh flavor of the...

Everyone raves when I bring this refreshing, creamy grape salad to potlucks. For a special finishing touch, sprinkle it with...

Ceviche is a seafood recipe of raw fish marinated in citrus juice, which cooks it without heat. This version starts...

I use these shiny, beautiful loaves as the centerpiece of my spread. I love the taste of honey, but you...

This lentil soup with ham is a combination of two soup recipes I came across and adapted. I often serve...

I found this tzimmes recipe a long time ago. It has become our traditional side dish for every holiday feast...

You can assemble this easy appetizer in a jiffy. The pizza dip goes very fast, so you may want to...

You can have your cake and eat it guilt-free with these taste-tempting treats. The petite graham cracker “crust,” chopped fresh...

Birthday parties back home were big gatherings of cousins, aunts, uncles, grandparents and anyone else we considered family. As soon...

I got this hamburger stew recipe from a woman at our church, Lois Henry, when I needed a way to...

Whenever one of my three sons or eight grandchildren has a birthday, I make this pretty, creamy cheesecake. The all...

These treats are so good! The strawberry filling, creamy glaze and crunchy nuts balance the sweet yeast rolls perfectly. My...

My husband and I are strawberry lovers, so each spring we pick about 30 quarts. This strawberry bread recipe makes...

These luscious cheesecake-stuffed strawberries are the perfect bite-sized dessert. —Stephen Munro, Beaver Bank, Nova Scotia

When you want to make an impression, make this pie! The recipe produces one of the flakiest crusts ever, and...