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Hot Pizza Dip

Total Time

Prep/Total Time: 10 min.

Makes

24 servings (about 3 cups)

You can assemble this effortless appetizer in a jiffy. The pizza-flavored dip goes very fast, so you may want to make two batches. —Stacie Morse, South Otselic, New York
Hot Pizza Dip Recipe photo by Taste of Home

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 1 teaspoon Italian seasoning
  • 1 cup shredded part-skim mozzarella cheese
  • 3/4 cup grated Parmesan cheese
  • 1 can (8 ounces) pizza sauce
  • 2 tablespoons chopped green pepper
  • 2 tablespoons thinly sliced green onion
  • Breadsticks or tortilla chips

Directions

  1. In a bowl, beat cream cheese and Italian seasoning. Spread in an ungreased 9-in. microwave-safe pie plate.
  2. Combine mozzarella and Parmesan cheeses; sprinkle half over the cream cheese. Top with the pizza sauce, remaining cheese mixture, green pepper and onion.
  3. Microwave, uncovered, on high for 2-3 minutes or until cheese is almost melted, rotating a half-turn several times. Let stand for 1-2 minutes. Serve with breadsticks or tortilla chips.

Nutrition Facts

2 tablespoons: 62 calories, 5g fat (3g saturated fat), 16mg cholesterol, 131mg sodium, 1g carbohydrate (1g sugars, 0 fiber), 3g protein.

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