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Home Recipes Dishes & Beverages Dips

Mozzarella Dip

Test Kitchen Approved

Total Time

Prep: 10 min. + chilling

Makes

3-1/2 cups

Updated: Jun. 29, 2023

For a creamy, cheesy dip that inspires munching on raw vegetables, give this recipe a try, suggests Springfield, Missouri field editor Faye Hintz. "It's a great part snack." she says.

Mozzarella Dip

Mozzarella Dip Recipe photo by Taste of Home

Ingredients

2 cups mayonnaise
1 cup sour cream
1 cup shredded mozzarella cheese
2 tablespoons grated Parmesan cheese
1 tablespoon dried minced onion
1 teaspoon sugar
Dash each garlic salt and seasoned salt

Directions

In a large bowl, combine all ingredients. Cover and chill for at least 1 hour. Serve with raw vegetables or tortilla chips.

Nutrition Facts

2 tablespoons: 145 calories, 15g fat (3g saturated fat), 15mg cholesterol, 119mg sodium, 1g carbohydrate (1g sugars, 0 fiber), 1g protein.

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