Caraway Cheese Bread
We enjoy cheese in a variety of ways. In this savory bread, cheddar cheese blends beautifully with just the right...
Honey Blueberry Cobbler Jam
I work at a farmers market, and honey blueberry jam is my top seller. You've gotta taste it with fresh...
Dr Spicy BBQ Pork
I served this at my son’s graduation party and kept it warm in a slow cooker after roasting it in...
Mincemeat Cookie Bars
My daughter won the grand champion title at the Alaska State Fair with these bars when she was 10. The...
Split Pea Soup with Bacon & Crab
Many split pea soups use ham and bacon for good, smoky flavor. Taking it one amazing step farther-add crabmeat. Freeze...
Pretty Peach Tart
When ripe peaches finally arrive at local fruit stands, this is the first recipe I reach for. The tart is...
Spiced Apricot Baked Oatmeal
Eat these spiced oatmeal squares while they're still warm for a cozy morning treat. I freeze mine in single servings...
Marcie’s Banana Chocolate Chip Muffins
I’ve got a super moist muffin that’s a big hit at our house—tender inside and lightly crisp outside. I use...
Pulled Pork Nachos
While home from college, my daughter made these tempting pork nachos—her first recipe ever. My son and I couldn't get...
Hearty Beef & Bean Soup
I love cooking, and often share my soups with my co-workers—and they're happy I do. This one is perfect for...
Crispy Sriracha Spring Rolls
While in the Bahamas, friends suggested a restaurant that served amazing chicken spring rolls. When I got home, I created...
Meatballs in Honey Buffalo Sauce
My family loves the sweet and spicy combination and declared this recipe an instant favorite just for that reason. The...
Slow-Cooker Beef Tips Burgundy
Here's a heartwarming classic that's so simple in the slow cooker. Mushrooms, red wine and tender beef make for an...
Cobbler Mix
Give cherries a golden, crunchy cobbler crust with this versatile mix. "For a quick gift, put a batch of it-along...
Sausage and Cornbread Dressing
At our house, we add sausage and a little steak sauce to this cornbread dressing for a meal that warms...
Sweet & Spicy Jalapeno Poppers
There’s no faster way to get a party started than with these bacon jalapeno poppers. Make them ahead and bake...
Pecan Goody Cups
These miniature tarts feature whole pecans, a caramel-like filling, and a butter and cream cheese crust that melts right in...
Chocolate-Dipped Pretzel Rods
Kids of all ages enjoy making and eating these fun treats. The decorated pretzels are a pretty gift in a...
Fluffy Whole Wheat Biscuits
Ruth Ann Stelfox of Raymond, Alberta shares her favorite golden biscuit recipe, noting, "These are just scrumptious - light and...
Chocolate Fudge Peanut Butter Cookies
These tempting fudgy cookies need only five ingredients—what could be easier? The melt-in-your-mouth goodies go over big with kids and...
3-in-1 Cheese Ball
Three incredible cheese balls with the flavors of pesto, horseradish-bacon and Gorgonzola make a dazzling display at any get-together. —Taste...
Indiana-Style Corn Dogs
One of the best parts of the many fairs and festivals in Indiana is the corn dogs! My family loves...
Honey-Melon Salad with Basil
Put the taste of summer in your salad! Loaded with juicy cantaloupe and honeydew, and glazed with a sweet honey...
Jeweled Thumbprints
When I moved here from Malta more than 20 years ago, a kind neighbor lady took me under her wing...
Spicy Applesauce
We have an apple-picking party every year. It's a bushel of fun, and I always look forward to cooking a...
Italian Spaghetti with Meatballs
My mother got this recipe from our Italian neighbors in the 1950s. It's been a big hit at our church...
Mexican Carnitas
Ever hear of carnitas? They're easy-to-make pork crisps that are very popular in Mexico. The secret to this recipe is...
Pot Roast Meat Loaf
If your taste buds call for pot roast but your pocketbook insists on ground beef, here's the perfect solution! You...
Three-Cheese Kielbasa Bake
My aunt originally made this hearty casserole for family gatherings, and now I enjoy fixing it for my family any...