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Bacon-Pecan Chocolate Truffles
I love eating these truffles the day after I make them, after the full flavor of the bacon comes through....
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Blackberry Peekaboo Cookies
My grandmother bakes this recipe every year for the holidays. She uses homemade blackberry jam that she makes fresh every...
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Tomato-Goat Cheese Spread
A good friend shared this recipe with me. It is super easy and so delicious. Guests will love it! It's...
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Hot Dogs with Chili Beans
This was a recipe my mom used often when I was growing up. These hot dogs were a favorite summertime...
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Slow-Cooked Golden Mashed Potatoes
Making a grand meal can be a little daunting, even for the most experienced cook. The convenience of the slow...
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White Christmas Fudge
This smooth, sweet fudge from Paula Truksa of Jewett, Texas is loaded with nuts and chewy fruit and would be...
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Squash Cornbread
Enjoy the fresh flavor of summer squash with this moist and hearty cornbread. This is good enough to eat by...
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Cranberry-Walnut Toasting Bread
Looking for a great bread to start your day? My multi-grain is fabulous toasted. It is also good for sandwiches...
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Christmas Glow Punch
With a pretty crimson color, this sweet tropical beverage is perfect for the holidays. Have the punch base chilling in...
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Ham-Cheddar Cheese Ball
With the classic combo of ham and cheese, this spread is a year-round favorite at our house. For football parties,...
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Ranch Spread Snowman
Let your kids use their imagination and decorate their snowman with colorful vegetables and fruit. They may want to leave...
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Turkey Ravioli Lasagna
I came up with this "short-cut" lasagna one day when the dinner hour was fast approaching and all I had...
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Christmas Ribbon Salad
Spirits are light at holiday time around Debra Stoner's home--and so are many of the meas she serves. "I make...
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Winter Squash Casserole
Years ago, our vegetable garden kept us well-supplied all year long. Dad stored huge piles of potatoes and squash in...
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Turkey Dinner Cupcakes
Here's a turkey that even a vegetarian would love. Have a little fun on Thanksgiving and serve these right alongside...
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Pumpkin Chiffon Dessert
A nice alternative to traditional pie, this layered pumpkin dessert is a big hit during the holidays. I get many...
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Maple Nut Coffee Cake
Every time I make this coffee cake for the holidays or church functions, the pan is emptied in a hurry....
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Pumpkin Eggnog Rolls
I needed to use up some eggnog, so I swapped it for milk in my sweet roll
recipe. Even...
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Honey Maple Cookies
Honey and maple syrup make these chocolate chip cookies a little different. The maple flavor is light and subtle. —Barbara...
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Holiday Peas
My mom used to 'dress up' peas with buttered cracker crumbs when I was little and it remains one of...
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Cranberry Eggnog Muffins
No one in my house wants to finish the leftover eggnog or cranberry sauce, so I use those ingredients to...
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Pumpkin Cinnamon Rolls
Your family will be delighted at the breakfast table when you serve these pumpkin cinnamon rolls. —Janet Wells, Hazel Green,...
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Carrot Cheesecake
My family loves this creamy make-ahead dessert. Unlike traditional cheesecake, I sprinkle a streusel topping over the filling. It needs...
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Norwegian Coleslaw
This tasty recipe was give to me by a friend whose ancestors were from Norway. I especially enjoy bringing this...
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Caramel Apple Cake Pops
For a perfect fall treat, mix spice cake and apples with frosting to form cake balls. Then dip them in...
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Little Pigs in a Hammock
Pigs in a blanket aren’t just for kids! Dijon and Camembert transform this children’s favorite into a version that’s perfect...
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Baked Nachos
My family loves any type of Mexican food, so I'm always in search of something different. In this recipe, nachos...
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Garlic-Apple Pork Roast
This is the meal I have become famous for, and it is so simple. The garlic and apple flavors really...
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Double-Chocolate Espresso Cookies
Anyone who is a chocolate and espresso fan is sure to love these. Coffee enhances the flavor of chocolate in...