Vegetarian Recipes

My mother, who is a big apricot and almond fan, inspired me to create this recipe. The teachers at our...

This dough should be refrigerated for at least 2 hours. I often prepare it the night before and bake the...

This thick, flavorful soup is a winner in our home and makes a nice starter dish. —Rachel Taylor, Springfield, Tennessee

Mom's garden in the '40s provided us with many delicious vegetables, but her sweet peas were the best. She would...

The creamy cheese filling in these yummy stuffed shells has a pretty flecks of spinach. Margaret Truxton, Pinehurst, North Carolina

“I got tired of serving broccoli the same way every time, so I prepared this recipe.” The simple butter sauce...

Our grandkids visit for a week at a time during school breaks and summer vacations. This recipe gives our morning...

Here's a delicious side dish that goes well with any meat entree. It's a wonderful recipe to make for potluck...

This versatile baking mix is a great helper in the kitchen. You'll be amazed at the number of things you...

“This easy recipe is a great way to use up leftover broccoli. That’s what Mom did, and I tend to...

This recipe is a crowd pleaser! My new husband and I bring it to parties, barbecues and other gatherings. It's...

Fresh asparagus and other spring garden vegetables crop up in this light and flavorful egg dish shared by Barbara Gigliotti...

This fuss-free side dish calls for just four ingredients that you can easily keep in your pantry and refrigerator. Serve...

This flavorful loaf is a nice accompaniment to a light lunch featuring chicken or tuna salad. It owes its richness...

When I was young, a good cook originally from Poland recommended this recipe to me. The tangy rhubarb center makes...

One of the reasons that we love this impressive-looking recipe is that it's easy to make. We prepare the crepes...

"These snack bites are great to keep on hand for guests," says Eve McNew of St. Louis, Missouri. Since the...

This meatless meal has plenty of mushrooms and vegetables in a rich tomato sauce. Serve over whole wheat pasta for...

In Indian Harbour Beach, Florida, Priscilla Gilbert gives roasted potatoes a twist. She takes a queue from chicken wings and...

This recipe nicely showcases grapefruit and oranges, which are at their peak around the holidays. Citrus fruits pair well with...

“I’ve been making this dish since a friend gave me the recipe years ago,” Janis Corkery relates from Independence, Iowa....

Everyone agrees that no store-bought kringle can top this homemade version. The nut filling and sweet glaze give this spectacular...

Vicki Zobal of Georgetown, Texas punches up the flavor and nutrition of this fast-fixing mainstay with fresh green cilantro and...

"My mother makes this beautiful and colorful salad for all special occasions," notes Amy Osborne-Schebler of Davenport, Iowa.

"We love green beans at our house and enjoy them at least once a week. I'm always experimenting with new...

The classic combination of flavors in this recipe reminds me of the orange and chocolate candy my grandmother made for...

These pancakes were inspired by the popular Morning Glory muffins. They are fluffy and delectable without all the oil, but...

Some of my most treasured childhood memories involve waking to the heavenly scent of this almond-glazed coffee cake baking in...

This refreshing dish is perfect for picnics, barbecues or any other warm-weather gathering. Toss leftovers with pasta. —Lisa Gibbs, Muskegon,...