This versatile baking mix is a great helper in the kitchen. You'll be amazed at the number of things you can make with it. —Alice Wrisley, Mohawk, New York
Baking Mix
Baking Mix
Prep Time
10 min
Yield
3-1/2 cups
Ingredients
- 3 cups all-purpose flour
- 5 teaspoons baking powder
- 4 teaspoons sugar
- 1 teaspoon salt
- 1/4 teaspoon cream of tartar
- 2/3 cup butter-flavored shortening
Directions
- In a large bowl, combine the first five ingredients; cut in shortening until mixture resembles coarse crumbs. Store in an airtight container in a cool, dry place or in the freezer for up to 6 months.
- Quick Baking Mix may be used to prepare the following recipes (also found in Recipe Finder): Cinnamon Coffee Cake, Sausage 'n' Egg Biscuits and Lime Cheesecake.
Nutrition Facts
1/4 cup: 186 calories, 9g fat (2g saturated fat), 0 cholesterol, 312mg sodium, 22g carbohydrate (2g sugars, 1g fiber), 3g protein.
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