Home Breads, Rolls & Pastries Bread Recipes Loaf
Prep: 10 min. Bake: 3 hours
1 loaf (2 pounds)
1 slice: 150 calories, 4g fat (2g saturated fat), 25mg cholesterol, 211mg sodium, 23g carbohydrate (3g sugars, 1g fiber), 6g protein.
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