Low-Sodium Recipes

The sweetness of the apples and onions nicely complements the roast pork. With its crisp, golden exterior and melt-in-your-mouth flavor,...

This recipe is actually called "platz" in German (meaning "flat") and has been in my family since before I was...

You might not have known healthy grilled cheese was possible. But with a few simple tricks, we actually boosted the...

You can't beat poaching for chicken that is moist and tender. Once it's cooled, store extra in the freezer for...

These delectable wings are so easy to make, and they offer year-round versatility, from summer cookouts to autumn tailgates. My...

We use these traditional eggy Passover rolls to make sandwiches throughout the week. But they can also be served as...

A cool sauce with just a bit of zing tops these breaded fish tacos (that are actually healthy!). This recipe...

My mom told me her mother-in-law showed her how to make this dish, which became popular during the Depression, on...

The classic mix of herbs topping this roast add a flavor to the pork that my husband just loves. It’s...

My family still savors and prepares this luscious heirloom recipe. —Ruby Williams, Bogalusa, Louisiana

I usually make this minus the Creole seasoning, but a few weeks ago, I decided to try adding a different...

This pretty salad has become part of my regular summertime rotation because of its freshness and versatility—it's delightful with everything...

These colorful, sweet-tart chops deliver seasonal flavors in each bite! —Katie Shireman, Philadelphia, Pennsylvania

"The apricot preserves bring a very special flavor to the pork. I serve it with good old corn bread, which...

Plum wine and fresh mushrooms transform these chicken breasts into something wonderfully special and flavorful. This makes a perfect last-minute...

I originally received this recipe from a friend. To add a little zip, I stirred in some green chiles. This...

Wine and mushrooms lend elegance to this oh-so-simple pork dish. Use pre-sliced mushrooms and minced garlic to save time. Cleanup...

Here's one of my most-requested recipes, thanks to the special white wine and mustard sauce. It makes an ordinary weeknight...

Sleepyheads will love the heartiness of this nutritious cooked cereal with cinnamon. It's loaded with chopped fruit and nuts. Eat...

In my quest to find an edible gluten free bread, this recipe emerged. It’s moist and has no cardboard texture!...

Hash browns make a fabulous crust for these individual egg quiches. They look fancy yet they're easy to make. They've...

My mother used sugar in this recipe, but a local man who keeps bees on our farm shares honey with...

If you must be stingy with salt, you're sure to appreciate this flavor-rich bean dish. "These beans are well-received by...

This recipe is hiding a big surprise. Flaky, rustic-looking pastry shells hold a sweet and spicy pecan layer under the...

With potatoes, asparagus, squash and radishes, there is something for everyone in this dish. What a wonderful way to present...

This heartwarming side dish is sure to get rave reviews! Although the ingredient list may look long, you'll soon see...

Give ordinary coleslaw a "berry" tangy twist. It's sure to get raves at your next picnic or potluck. —Deborah Biggs,...

Roasted potatoes are amazing. Add some rosemary and caramelized onions and they are over-the-top delicious! —Mary Jones, Athens, Ohio

Want a family-friendly side dish? This colorful medley is kid-pleasing and a great way to encourage healthy eating. —Sharon Ricci,...