Low-Sodium Recipes

Garden-fresh veggies are a hit at community potlucks. I carry the dressing in a mason jar to add just before...

If you are serious about getting your fruit servings in, this is a fun way to do it. The bright...

A healthy and refreshing appetizer, I enjoy bruschetta anytime of year. For serving guests, I like to slice the garlic...

I experimented for a couple of years before perfecting this colorful dish, and everyone raves about it. It is easy...

Make a bold statement with this simple yet elegant treat. Ripe plums are grilled and then dressed with a balsamic...

Chop some fresh veggies, add a gingery bottled dressing and savor this unique bok choy salad that’s big on flavor...

Tender, with a delicious barbecue flavor, this grilled asparagus makes a perfect side dish for grilled meats. Don't know how...

These delightful firecracker shrimp are coated in a sweet and spicy glaze. The marinade comes together in moments for sizzling...

A tasty tomato sauce nicely coats this comforting combination of beef, potatoes and carrots. My father gave me the recipe....

This is grilled butternut squash recipe is one of my favorite ways to cook with fresh produce. I usually make...

Between the flavorful sauce and colorful, crunchy slaw, these hand-held sandwiches demand attention from party-goers. —Janet Hynes, Racine, Wisconsin

Give guests the VIP treatment with luxurious truffles you can make in your own kitchen. The goat cheese is mild,...

Looking for a wonderful way to impress guests? You’ve got it—and you need only five ingredients to make these tasty...

Here's a tasty way to prepare turkey anytime of year. My family loves the tender turkey strips, colorful vegetables and...

When I was first married, I wasn't a great cook. Twenty years later, I have many dishes I'm proud of,...

When I switched to a low-fat diet, I thought I'd never be able to eat crab cakes again. But then...

This satisfying dish is very welcome at any meal at our house, especially on holidays. The tart apple slices taste...

This cranberry sauce with maple syrup recipe is simple, quick and a family favorite. It's delicious as a garnish for...

The appealing vegetable trio is enlivened by a wine-scented saute. —Deirdre Cox, Kansas City, Missouri

Whenever I make this bread, it’s like being in my Grandma’s kitchen. Swirled with apples, walnuts and cinnamon, it’s one...

People really do "eat with their eyes," and no one ever misses the fat and calories in this dish when...

Lemon juice provides the snappy flavor in this wonderful lemon sherbet recipe from our Test Kitchen. The light, make-ahead treat...

Besides being tasty, these little tomato poppers are extra awesome because you can make them ahead of time. At parties,...

Tarragon balances the tangy flavor from lemon in the creamy sauce covering colorful asparagus and green beans. I serve this...

I discovered this fragrant salad in a cooking class. If you can, try to find orange flower water (also called...

SINCE I eat very little meat, I'm always on the lookout for vegetarian and low-fat recipes.
I came up...

The best way to cool down on a warm day is with a chilled fruit salad. Serve this one for...

You'll love this sinfully good side dish that works with just about any meal. With brown sugar, butter and honey,...

This citrus salmon recipe is a great choice for summer entertaining. The orange and lemon add a bright burst of...