Low-Sodium Recipes

These easy slow cooker pork fajitas offer loads of taste appeal. Sizzling tenderloin and veggies are tossed with a bold...

I first tried this delicious dish at my sister's house and was delighted when she shared the recipe with me....

This is the only quiche my family cares for-and the only way I can ever get them to eat squash!...

"I received this recipe from my college roommate, and it quickly became one of my favorites,” notes Janet Bischof of...

This crunchy, colorful salad is full of fresh veggies, straight from our garden. It’s drizzled with my tangy pine nut...

For a special occasion or fancy weeknight supper, try these pretty salmon rounds from our Test Kitchen. Stuffed with a...

These delightful firecracker shrimp are coated in a sweet and spicy glaze. The marinade comes together in moments for sizzling...

MY Mom found this recipe in a local newspaper years ago and it has been one of our favorite side...

Crunchy fillets with a kick of cayenne and crispy potatoes make this baked fish and chips recipe a quick and...

This rice pudding with leftover cooked rice is a delicious classic. We also like to dress it up with English...

This cilantro lime salmon has been a favorite with everyone who's tried it. A bright and fresh cilantro-lime sauce complements...

These tasty kabobs are baked instead of grilled, so you can enjoy them even when the weather doesn't cooperate.

We came up with this moist French toast bake that’s a snap to assemble at night and bake the next...

A side of fragrant Almond Rice perfectly compliments most any dish. “When I serve this, I sprinkle the edges of...

“Being from Louisiana, we like everything hot…even our vegetables,” writes Glenda Ardoin from Hessmer. “This is one of our summer...

The secret to this rib roast from the Taste of Home Test Kitchen is in the coffee rub. Allowing the...

Dinner guests will be surprised to hear that this festive entree calls for only five ingredients. It's the perfect choice...

With chicken and veggies, this pasta medley in a mild lemon and wine sauce is a complete meal in one...

I came across this recipe in 1983 and have been making it for the holidays ever since. One year I...

If you're watching calories, make this fried egg recipe in a nonstick pan coated with nonstick cooking spray.

This is a deliciously different summer salad just for two. You’ll want to try the light curry-orange dressing! —Barbara Robbins,...

Here’s a super-simple way to dress up zucchini from Wanda Penton of Franklinton, Louisiana. Asian flavor and sesame seed crunch...

Spiedis is a traditional Italian dish featuring skewered meat grilled like kabobs, then wrapped in Italian bread and eaten like...

Moist, juicy and just right for warm summer evenings, these strawberry-topped pork chops from our Test Kitchen are everyday-easy but...

Served with vanilla wafers, graham cracker sticks or even apple slices, this cool, creamy dip from our home economists makes...

In Moberly, Missouri, Andrea Schumann relies on honey, white wine and a little lemon juice for a low-carb entree that...

Mom's delicious fried noodles are absolute comfort food. Mom would roll out the dough, and we kids got to cut...

If you're new to grilled corn in the husk, season the ears with butter, Parmesan cheese and parsley. It's especially...

Tomatoes, onions and lemon juice make this moist, flaky salmon something special. "My husband, Frank, and I really like salmon...