Low-Fat Recipes

This classic, savory casserole is one of my husband's favorites. He loves the fluffy dumplings with plenty of gravy. The...

My sister and I spent a week each summer with our Aunt Frances, who always had this thirst-quenching lemonade in...

Warm up loved ones on frosty winter nights with a gift of this hearty, stick-to-the-ribs soup mix. Packed in pretty...

Although I enjoy this dish throughout the year, it's even more special when I use my garden to supply the...

I've made this jam for many years and no one has been able to guess the secret ingredient —tomatoes! Everyone...

This is one omelet you'll never forget because of its unique and delicious flavors! —Melissa Davenport, Campbell, Minnesota

Warm up a chilly winter morning by serving cups of this hot, fruity tea. It’s wonderful with scones, muffins or...

Laced with a splash of wine, this hearty soup is packed with garden-fresh nutrition and veggies! Leafy escarole adds color...

Before Christmas, my grandmother would bake peppernuts and store them until the big day. When we came home from school,...

Add the cooked spaghetti noodles to the slow cooker just before heading to the potluck. Insulated carrying cases keep the...

This timeless candy will add a little sparkle to any candy assortment. The tart jellies will be a refreshing treat.—Taste...

During my undergrad years, my roommate taught me how to cook vegetarian dishes like brown rice with pintos. It's so...

Pantry ingredients and fresh or frozen fish make this tasty entree a snap. —Candy Summerhill, Alexander, Arkansas

My guests are never satisfied with just one of these, but that's OK because they are so light. The meringue-like...

I sold jars of this sweet berry jam at craft fairs. It's a wonderful way to preserve summer gems. —Bernadette...

“ ‘Frittata’ is Italian for ‘omelet,’ and this dinner entree is packed full of veggies. Egg substitute and low-fat cheese...

Quince sweetens this marmalade as it simmers and fills the house with its distinctive autumn aroma. It’s great on toast...

Stir up some Halloween beverages that are as bewitching as the rest of your menu. Omit the vodka for a...

Cauliflower in potato salad? You bet, along with carrots, olives and other yummy surprises. —Mike Schulz, Tawas City, Michigan

Served here with pork chops, this unique sauce adds bold flavor to just about any cut of pork. The savory-sweet,...

This is a big hit at church potlucks. One man says he comes only so that he can eat my...

The taste of homemade apple butter is worth the time it takes to make this delectable spread. My dad's family...

The trick to avoid overcooking a good piece of fish is to cook it at a high temperature for a...

I received this recipe from a lady in our church who is an excellent cook. She has shared several slow-cooker...

Even though this chicken dish cooks for hours, the citrus keeps things fresh. We're big on spice, so sometimes I...

My family tries to eat healthy, and fish is one of our favorite proteins. I try to find different ways...

Pair crunchy toppings with smooth vanilla in this apple salad with yogurt recipe. You'll love this creative combination! —Kathy Armstrong,...

A delightful coconut and ricotta cheese filling is hidden inside these chocolate cupcakes. —Dolores Skrout, Summerhill, Pennsylvania

I grow mint on my balcony, and this refreshing beverage is a wonderful way to use it. It combines two...