Low-Carb Recipes

I marinate mushrooms and artichokes in fresh tarragon, thyme and seasonings so they turn out tart, tangy and irresistible. —Marcia...

A rich, warm and cheesy recipe for classic stuffed mushrooms, this attractive appetizer is perfect for your next dinner party...

What's better than lots of bacon and cheese in a mushroom cap? Yum! They'll be a hit with your guests,...

Every time I make these for guests or for a cooking demo about real food made simply, people rave about...

Wondering how to make chicken broth at home? Learn here! Rich in chicken flavor, this traditional broth is lightly seasoned...

Shakshuka is a dish of poached eggs with tomatoes, onion and cumin. I learned about it while traveling, and it's...

Rely on your slow cooker to help prepare this moist pot roast. I thicken the juices to make a pleasing...

This marvelous beef roast lets you forget about it while it’s cooking (but the aroma will remind you). We serve...

Everyone will rush to the table when you serve this big fluffy omelet. Packed with tomato, broccoli, ham and cheese,...

This cheesy omelet is modeled after the one I tasted and loved in a local restaurant. Mine is so hearty...

This recipe is perfect for my husband, who is a meat-and-potatoes kind of guy. The peppery, fork-tender roast combined with...

If you need a healthy, keep-it-simple solution to dinner tonight, you just found it. This restaurant-quality tilapia fillet recipe relies...

Martinis recipes can be made with either vodka or gin. Our taste panel's preference was for the gin, but try...

Herbs lend amazing flavor to these deviled eggs, which truly are the best you can make! The recipe includes tasty...

If you’re a fan of lamb, don’t pass up this Greek-style soup. Seasoned with classic flavors of rosemary, marjoram and...

Homemade vanilla is fun to give in decorative bottles with attractive labels. Share it with special friends who like to...

These dressed-up beans are simple to make but look and taste special. They're a perfect side dish for nearly any...

My tangy, smoky dip won the top prize in our office party recipe contest. Other beers can work for this,...

"I THINK what I enjoy most about Ukrainian cooking is the smells it creates. This pork roast reminds me of...

This simple snack is the perfect, low-carb way to satisfy your pizza cravings. —Taste of Home Test Kitchen

I needed a fast supper while babysitting my grandchild. I used what my daughter-in-law had in the fridge and turned...

My creamy chicken tastes like a five-star restaurant dish but takes only minutes and few ingredients to make. Use fresh...

I dressed up the classic Italian trio of mozzarella, tomatoes and basil with marinated artichokes. It looks so yummy on...

This is one of the seven fish dishes we serve at Christmas time. It is easy to make and quite...

I have such fond childhood memories of Christmas dinner and my mother serving a golden brown Christmas goose. To...

Want to impress your guests? Serve up salad in crispy Parmesan baskets and just watch the reaction! —Anna Maria Wharton,...

If you're going to hang with vampires, you're going to need a strong drink. This spicy vodka martini, with a...

Ranch dressing got its start on a real dude ranch in California. Punch up the western original with green salsa,...

This refreshing hors d'oeuvre has gained a big following since a friend shared her family recipe with me. My son...