Healthy Eating Recipes & Tips

This recipe is special to me because it allows me to treat my dinner guests to a special, unusual dessert....

When I was running late one night, a go-to recipe of my mom's popped into my head. Now it's one...

This is a salad I invented years ago when my sister's family had to go gluten-free. It has since become...

I’ve used my Nicoise as an appetizer or a main-dish salad, and it’s a winner every time I put it...

This chunky potato salad is a great dish for a family picnic or on a night when you're grilling out....

Cozumel, Mexico, is home to magnificent Veracruz-style red snapper. You can't bring it home, so create your own. Try parchment...

My favorite cousin shared this recipe, and I tweaked it for our family. Taste as you go, and try the...

This so-simple spice rub is how I add smoky flavor and a nice texture to sirloin tip steak. —Lisa Finnegan,...

With minimal effort and mess, this tender salmon fillet has the makings of a dinnertime staple. Citrus, garlic and ginger...

I love this roasted butternut squash because it’s marvelous served hot or cold and it's loaded with flavor from garlic,...

Shrimp, mango and pineapple on skewers make a sunny presentation at parties. To boost flavors, we use a coconut milk,...

Tangy from balsamic and mellowed with chocolate, the light vinaigrette stays well-blended. It would add an interesting twist to berries...

Enjoy the convenience of this make-ahead dish or bake right away. Either way, it has half the saturated fat of...

Not your ordinary hummus, this dip is a combination of two things I love—chick peas and Southwestern flavors. You can...

Honey mustard is the condiment around here, so I wanted a healthy recipe to serve it with. Roasted turkey with...

We always use fresh okra in from our garden for this recipe when I was a kid, but I've found...

Fresh, fruity—and lower in sodium and fat—this kabob recipe is a great pick! —Mary Relyea, Canastota, New York

As a fan of mangoes and avocados, I love these wraps. You can substitute tortillas for rice paper wrappers, and...

Celeriac, or celery root, is a root veggie that combines well with other seasonal ingredients and adds nice texture and...

Our family loves to use apples to brighten savory dishes. We experimented with pork chop and apple recipes to find...

Granola goes glam when stowed in a see-through container decked out with tinsel. Nuts, dried fruit and more make a...

The unique fruit and mayo combination puts this burger over the top. You can also substitute nectarines for the peaches....

I make this salad often in summertime. It is very refreshing, healthy and low in calories. If I want to...

It makes the flavor of the corn really pop!

This traditional Japanese soup has a mild flavor but is so comforting. Sliced green onions provide a bit of color.—Bridget...

I love lamb stew, but wanted to try something a bit different, so I created this recipe that uses Moroccan...

One summer we had a bumper crop of peaches from our two trees, so I had fun experimenting with different...

This quick and easy mashed cauliflower is a wonderful alternative to same-old mashed spuds, and it's healthier, too! —Nick Iverson,...

I'm always on the lookout for fast, nutritious recipes that will appeal to my three little kids. They happen to...