Diary-Free Recipes: Lactose Free Meal Ideas

I have been making this mouthwatering potato salad for about 10 years. My family likes spicy foods, and thanks to...

These tender sirloin strips are marinated in a soy sauce mixture that gives them a wonderful Asian flavor. For a...

Flour tortillas bake to a delightful crispness in this family-pleasing fare from Katie. Full of beef, peppers and south-of-the border...

These tasty (and healthy!) kabobs are a family favorite. You can change them up with turkey tenderloins and other veggies,...

This recipe was passed down to me from Mom, who got it from her mother. Oregano and basil in the...

“We live in the ’north woods,’ so we usually have an ample supply of venison. This is a recipe our...

This is a creation from my sister, Jenny. When I saw her make it, I didn't think the combination would...

Make these bite-size treats while the Turkey Rice Soup is simmering and then chill. The recipe is so simple that...

This is my very favorite rice recipe. I've served it many times and it's always received rave reviews. I hope...

"This potato salad is quick and versatile," confirms Caron Osberg of Urbandale, Iowa. Her downsized version of the classic has...

Spanish rice recipes are a favorite busy-day dish for my husband and me. Even though we're retired, I often work...

"The treats are easy for any age to make but pretty enough to share with friends. You can add color...

We live very close to Lake Erie, which is nicknamed the "Walleye Capital of the World." I'm always looking for...

This pleasant salmon is good hot or cold. For a hot meal, I serve it with rice or pierogi. For...

I had a recipe for three-bean salad and added garbanzo beans for taste and color. It soon became my father...

We cook a lot of boneless, skinless chicken breasts because they're low in fat, high in protein, and almost always...

A tangy salad of romaine, celery and oranges with tarragon vinegar and hot pepper sauce makes a cool companion for...

When I get a craving for this soup in summer, I head ouside and pick garden-fresh tomatoes and basil. Use...

“Living in coastal Alaska, we put out our own shrimp pots. I am always looking for ways to prepare our...

I combine molasses, mustard and soy sauce to make these the most robust kabobs you've ever tasted. You'll never miss...

Looking to liven up your same-old holiday ham? Try this recipe, which features a sweet and spicy sauce.

I'm not sure of the origin of this recipe's name. But we ate this inexpensive meal frequently while I was...

When I think of my favorite meals from childhood, this salad comes to mind. Nothing beats garden lettuce wilted with...

These moist tender chops get delicious flavor from Dijon mustard, onions and apple slices. Or try replacing the apples with...

The secret to this rib roast from the Taste of Home Test Kitchen is in the coffee rub. Allowing the...

This thick, hearty stew is loaded with beans and vegetables and makes a wonderful supper on cold winter days. I...

Kick up parties and get-togethers with this well-seasoned snack. The cashews are sweet, salty, crunchy...and oh, so munchable. —Martha Fehl,...

"The herbs in this recipe make ordinary potatoes extraordinary!" Stacey Diehl writes from her Lecanto, Florida home. "They go great...

This is a wintertime favorite in our home. The down-home flavors of pork and sauerkraut are complemented by potatoes and...