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Looking for a different treatment for cabbage? Try this spicy cheese-topped Cajun cabbage that I adapted from a friend's recipe....

When it’s time to impress family and friends, we serve barbecued chicken garnished with strawberries. It’s easier than anyone would...

My whole family loves this hearty soup, especially on cool autumn evenings. It's rich and creamy with a mild onion-cheese...

I work at a local hospital and another job part time, so I'm always on the lookout for good, quick...

My mother has always been an avid cook, and my sister, two brothers and I were raised on this Spanish...

We have two prolific rhubarb plants, so I’m always looking for new ways to use the harvest. The recipe for...

This rich, moist bread with an onion-poppy seed topping is a wonderful break from your everyday bread routine. You can...

My family loves chicken, and I'm always trying new ways to prepare it. This golden-brown chicken with its crunchy french-fried...

This moist, airy lemon chiffon cake was my dad's favorite. Mom revamped the original recipe to include lemons. I'm not...

I love to have the dough for these muffins ready and waiting in the refrigerator when company comes. They bake...

These crisp crunchy slices, seasoned with celery seed and mustard seed, have a sweet-sour taste that everyone is sure to...

When a visit to the local farmers market left me with an abundance of quickly ripening peaches and a few...

I get raves from my husband and even our three fussy children when I serve these satisfying meatballs with mashed...

This creamy and spicy cheeseburger soup brings my family to the table in a hurry. I love the warming zip...

When I was a child, I loved eating at my grandma's house, especially when she baked this comforting apple dish....

I appreciate the fact that this hearty pasta sauce is quick to assemble and cooks in just a few hours....

I came across this recipe 25 years ago, and now it's one of my favorites. Sauerkraut, kielbasa and Swiss cheese...

“This oatmeal bake is a staple in our home. It's very easy to prepare the night before, just keep the...

I keep frozen spuds on hand for meals like this Tater Tot breakfast casserole. It’s a super brunch, breakfast or...

Rich and satisfying, this easy side from Cathlene Willis of Rigby, Idaho is sheer comfort. "On occasion, I top it...

Serve these for breakfast or a brunch. They're also a great after-school snack. They freeze well besides—simply thaw, warm and...

Here's an old-fashioned favorite that's sure to bring back memories of home cooking. The vanilla glaze adds a perfect hint...

It looks impressive, but this mouthwatering chicken and mushroom sauce comes together in no time. I think its flavor rivals...

Every time I make this quick blue cheese dip, someone asks for the recipe. It only requires a few items,...

When I was a little, Tutu (my grandma) cooked up this blend of Asian and American flavors. The potatoes are...

I was planning a dinner party and wanted a dessert that wowed. My caramel apple ice cream pie certainly does...

One of our daughters shared this recipe along with squash from her first garden.—Glenafa Vrchota, Mason City, Iowa

Although this uses leftover chicken, I serve it sometimes as a special company dinner. Actually, my husband may enjoy it...

To try to get my family to eat more vegetables, I often hide nutritional foods inside sweet treats. Now we...