Apricot Peach Cobbler
Whenever I'm baking with apricots, I recall picking them fresh from my aunt's tree more than 25 years ago. They...
Calgary Stampede Ribs
"More, please!" is what I hear when I serve these zippy, finger-licking ribs to family or guests. The first time...
Sweet ‘n’ Sour Ribs
If you're looking for a change from typical barbecue ribs, you'll enjoy this recipe my mom always prepared on birthdays...
Classic Cabbage Rolls
I've always enjoyed cabbage rolls but didn't make them since most methods were too complicated. This recipe is fairly simple...
Rhubarb Granola Crisp
Meet the Cook: When my husband and I moved to our house in town, the rhubarb patch had to come...
Brownie Kiss Cupcakes
It’s fun to prepare individual brownie cupcakes with a chocolaty surprise inside. My goddaughter asked me to make them for...
English Rhubarb Crumble
When I met my English husband and served him just the crumble, he said it was fantastic but really needed...
Rhubarb Mandarin Crisp
An attractive dessert, this crisp is also a popular breakfast dish at our house, served with a glass of milk...
Black and Blue Cobbler
It never occurred to me that I could bake a cobbler in my slow cooker until I saw some recipes...
Hawaiian Honey Burgers
Meet the Cook: These burgers were a favorite when I was growing up. I now use them as a way...
Cherry Rhubarb Cobbler
One day, I wanted to use up a leftover can of cherry pie filling that I had in the refrigerator....
Blackberry Cobbler
In summer, blackberries abound in fields and along country roads around here. It's fun to pick them, especially when we...
Apple Slab Pie
Apple slab pie is a terrific contribution to a covered-dish supper, picnic or potluck. It’s baked in a large 15x10...
Turkey Drumstick Dinner
I discovered this recipe a long time ago and love it since it uses tasty economical turkey drumsticks. Our family...
Pan Burritos
Our family loves Mexican food, so this flavorful, satisfying casserole is a favorite. It’s nice to be able to get...
Scrum-Delicious Burgers
I'm not sure where this recipe originated, but it's one of my family's summertime favorites. I usually serve these juicy...
Barbecued Spareribs
My husband is a meat cutter at a supermarket and likes to find new ways to smoke or barbecue meat....
BLT Quinoa Bowls
I absolutely love a BLT with sliced avocado and an egg. Recently, I've been trying out grain bowls, and I...
Cauliflower Ceviche
My 87-year-old mom showed me how to make this delicious vegetarian recipe that tastes so much like seafood ceviche. I...
Maple Mocha Pops
My husband says one is just not enough of these creamy pops. They’re a breeze to make, and kids love...
Fontina Asparagus Tart
This lemony tart is loaded with fontina cheese and fresh asparagus. It's a snap to make but looks really impressive....
Blueberry Pie with Graham Cracker Crust
We live in blueberry country and this pie is a perfect way to showcase the luscious berries. A neighbor made...
Eggs Florentine
I wanted to impress my family with a holiday brunch, but keep it healthy too. So I lightened up the...
Peanut Butter Chocolate Dessert
The desserts of my dreams have chocolate and peanut butter. So when I came up with this rich dessert, it...
Rainbow Gelatin Cubes
These perky gelatin cubes are fun to serve and to eat! I vary the colors to match the occasion—pink and...
Sausage Wonton Stars
These fancy-looking appetizers are ideal when entertaining large groups. The cute crunchy cups are stuffed with a cheesy pork sausage...
Taco Joe Dip
My daughter was the first to try this recipe. She thought it was so good she passed it on to...
Taco Meatball Ring
While it looks complicated, this attractive meatball-filled ring is really very easy to assemble. My family loves tacos, and we...
Fried Cube Steak
Here in the Ozarks, country-fried steak is a staple. This cubed steak recipe is wonderful served with mashed potatoes and...