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35 Recipes to Make When You Adore Velveeta

Got ZERO shame in your Velveeta cheese sauce-loving game? Then roll on through for must-eat creamy golden magic!

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Ham & Cheese ChowderTaste of Home

Ham & Cheese Chowder

Chowder makes chilly days instantly cozier. This easy one, with cheddar, potatoes and smoky ham, warms you up from head to toe. —Mandy Beerman, Houstonia, MO

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Cheesy Chicken 'n' ShellsTaste of Home

Cheesy Chicken 'n' Shells

When our friend served us this entree, I asked her for the recipe right away. It was so good, I thought I would share it with others. I cut the recipe down for a meal or two, but it can easily be doubled or tripled. —Jodee Harding, Mount Vernon, Ohio

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Chili Queso DipTaste of Home

Chili Queso Dip

I’ve had this recipe for more than 42 years, but have updated it from time to time. This is an easy party favorite, and everyone loves the taquito dippers. —Joan Hallford, North Richland Hills, Texas

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Haystack SupperTaste of Home

Haystack Supper

Served as the main dish at our family reunion buffet, this flavorful layered taco-style dish was a true crowd-pleaser. Folks were pleasantly surprised to find a rice layer, and everyone enjoys the creamy cheese sauce. —Jill Steiner, Hancock, Minnesota

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Bacon-Cheeseburger ChowderTaste of Home

Bacon-Cheeseburger Chowder

The taste of a good bacon cheeseburger is hard to beat until you try this cheeseburger chowder! It's hearty, convenient and family-friendly. —Kristin Stone, Little Elm, Texas

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Saucy Green Bean BakeTaste of Home

Saucy Green Bean Bake

Here's a different way to serve green beans. It's a nice change of pace from plain vegetables. —June Formanek, Belle Plaine, Iowa

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Nacho TotsTaste of Home

Nacho Tots

This is an easy, versatile party appetizer that everyone loves. If you can't find chorizo, ground beef or ground chicken are wonderful, too. Top with anything you like! —Connie Krupp, Racine, Wisconsin

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Potluck Bacon Mac & CheeseTaste of Home

Potluck Bacon Mac & Cheese

This wholesome mac & cheese is slow-cooker easy. Make it during the week or take it to your next potluck!—Kelly Silvers, Edmond, Oklahoma

 

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Sensational Crabmeat FondueTaste of Home

Sensational Crabmeat Fondue

We entertain a lot, and luxurious crab fondue makes guests feel indulged. —Debbie Obert, Middleburg, Florida

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Creamy Hash Brown CasseroleTaste of Home

Creamy Hash Brown Casserole

This versatile side dish was dairy-good with the steaks we grilled and is delicious with other meats as well. A creamy cheese sauce and crunchy topping make this potato casserole ever-popular for family dinners and potlucks. —Teresa Stutzman, Adair, Oklahoma

 

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Deep-Fried Mac & Cheese ShellsTaste of Home

Deep-Fried Mac & Cheese Shells

I created this deep-friend mac and cheese recipe for my husband, who loves mac & cheese. He describes this recipe as "unbelievably delicious" because of the crispy deep-fried coating and the creamy richness on the inside. —Shirley Rickis, Lady Lake, Florida

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Cauliflower-Broccoli Cheese BakeTaste of Home

Cauliflower-Broccoli Cheese Bake

One of the first dishes my mom taught me is a tasty pairing of cauliflower, cheese and broccoli. It's absolutely my best side. —Devin Mulertt, Napa, California

 

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Favorite Cheesy PotatoesTaste of Home

Favorite Cheesy Potatoes

My family loves these potatoes. I make a large batch in disposable pans and serve them at all our get-togethers. The holidays aren't the same without them. It's also a super recipe for Christmas morning brunch. —Brenda Smith, Curran, Michigan

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Makeover Chicken Enchilada SoupTaste of Home

Makeover Chicken Enchilada Soup

Even though they have many other delicious dishes on the menu, I always find myself ordering Chicken Enchilada Soup from Chili’s. Here's the skinny version I make at home. —Traci Campbell, Saginaw, Texas

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Creamy Cavatappi & CheeseTaste of Home

Creamy Cavatappi & Cheese

Dive fork-first into oodles of noodles baked to bubbly perfection and coated with a to-die-for sharp cheddar cheese sauce in this grown-up mac and cheese. Hot sauce lends mild heat that’s delectable with the smoky topping. —Barbara Colucci, Rockledge, Florida

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Nacho ScoopsTaste of Home

Nacho Scoops

Serve your clan a big ol’ platter of these fun and crazy-tasty nacho bites as you cheer for your team. You’ll score big with tortilla chips filled with creamy, spicy cheese and beef! —Raine Gottess, Coconut Creek, Florida

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Cheese Beef BurritosTaste of Home

Cheese Beef Burritos

After a busy day, this is a dish that I can get on the table fast. The recipe came about totally by accident: I started throwing things together and soon I had a winner! Everyone who has tried these burritos goes home with the recipe. —Amanda Alford, Hopedale, Illinois

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Sue's Cream of Baked Potato SoupTaste of Home

Sue's Cream of Baked Potato Soup

With a garnish of shredded cheese and crumbled cooked bacon, this rich, velvety soup feels like something you'd get at a restaurant. Serve it with crusty bread and a crisp salad. —Sue Shepard, Terrytown, Louisiana

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Zesty Ham and Cheese MuffinsTaste of Home

Zesty Ham and Cheese Muffins

I developed this recipe and it has become a favorite of my mother's. I often make a batch for the two of us to share. The muffins are great for brunch or an on-the-go breakfast. —Julie Hess, Lititz, Pennsylvania

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Baked Two-Cheese & Bacon GritsTaste of Home

Baked Two-Cheese & Bacon Grits

In the South, everyone loves three things: bacon, cheese and grits! After playing around with this recipe, I took it to my first family party as a newlywed, and it was a huge hit. This recipe has become a family tradition that I'm sure will be passed down for generations. —Melissa Rogers, Tuscaloosa, Alabama

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Cheesy Corn ChowderTaste of Home

Cheesy Corn Chowder

I've had this chowder recipe for 30 years, and the whole family really enjoys its cheesy corn taste. It makes a big pot—enough for seconds! —Lola Comer, Marysville, Washington

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Southwestern NachosTaste of Home

Southwestern Nachos

Guests will go crazy when you serve this cheesy nacho casserole with tender chunks of slow-cooked pork. The recipe makes two heaping pans, and you don’t need to worry about filling the chip bowl—the tortilla chips are conveniently baked right in the dish! —Kelly Byler, Goshen, Indiana

 

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Best Ever Mac & CheeseTaste of Home

Best Ever Mac & Cheese

To make this amazing mac, I make a sauce loaded with three different cheeses to toss with the noodles. When baked, it's gooey goodness with a crunchy topping that...don't get me started! —Beth Jacobson, Milwaukee, Wisconsin

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Creamy Turkey CasseroleTaste of Home

Creamy Turkey Casserole

I sometimes make turkey just so I have the extras for the casserole! —Mary Jo O'Brien, Hastings, Minnesota

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Slow-Cooker Cheese DipTaste of Home

Slow-Cooker Cheese Dip

I brought this slightly spicy cheese dip to a gathering with friends and it was a huge hit. The spicy pork sausage provides the zip! —Marion Bartone, Conneaut, Ohio

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Creamy Hash BrownsTaste of Home

Creamy Hash Browns

My mother often took this comforting side dish to social dinners because it was such a hit. Now I get the same compliments when I make it. Bacon and onion jazz up a creamy mixture that’s quick and easy to make thanks to convenient frozen hash browns and canned soups. —Donna Downes, Las Vegas, Nevada

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Egg Biscuit BakeTaste of Home

Egg Biscuit Bake

This all-in-one brunch bake is a variation of a simple cheesy egg dish my mother used to make. It's become our favorite comfort food. —Alice Le Duc, Cedarburg, Wisconsin

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Zucchini Tomato CasseroleTaste of Home

Zucchini Tomato Casserole

Even people who don’t like zucchini can’t seem to get enough of this full-flavored side dish. I always bring it to our family gatherings and potlucks because it goes well with any entree. —Cathy Johnston, Ranchester, Wyoming

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No-Turn OmeletTaste of Home

No-Turn Omelet

It's a snap to put together this colorful casserole. I like to make it a day ahead, then refrigerate and bake the next morning. With ingredients such as sausage, eggs, cheese and peppers, it tastes like a strata—except it uses crackers rather than the traditional bread cubes. —Helen Clem Creston, Iowa

 

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Bacon Cheeseburger Tater Tot BakeTaste of Home

Bacon Cheeseburger Tater Tot Bake

This bacon cheeseburger tater tot casserole is the perfect dish to bribe your kids; homework, chores, piano practice—consider them done! —Deanna Zewen, Union Grove, Wisconsin

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Macaroni and Cheese SoupTaste of Home

Macaroni and Cheese Soup

I have worked in the food service industry for too many years to count and have made this one-of-a-kind soup at many different jobs. It's always been a big hit. —Emma Head, Sunrise Beach, Missouri

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Bacon Cheese PotatoesTaste of Home

Bacon Cheese Potatoes

I received this recipe from a friend who's a wonderful cook. This goes great with any main course, but it's especially good with ham. —Bertha Jensen, Mooresville, Indiana

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Cheeseburger SoupTaste of Home

Cheeseburger Soup

A local restaurant serves a similar cheeseburger soup but wouldn't share its recipe with me. So I developed my own, modifying a recipe for potato soup. I was really pleased with the way this all-American treat turned out. —Joanie Shawhan, Madison, Wisconsin

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Asparagus Ham StrataTaste of Home

Asparagus Ham Strata

You can easily prepare this the night before for a luncheon, or in the morning for dinner. I serve it year-round for large groups, like my card and garden clubs, and make it for picnics and other occasions. When I do, someone just about always requests the recipe! —Ethel Pressel, New Oxford, Pennsylvania

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Cheesy ChiliTaste of Home

Cheesy Chili

 

My six grandchildren enjoy feasting on big bowls of this zesty chili. It's so creamy and tasty you can even serve it as a dip at parties. —Codie Ray, Tallulah, Louisiana

 

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