9 Mighty Tasty Southern New Year’s Food Traditions
Ring in the new year with a Southern-style supper filled with foods that symbolize good fortune, health, wealth and happiness.
Collard Greens and Beans
Luscious collard greens are a classic element of the Southern diet and are believed to represent wealth in the coming year. Their versatile character stands out in many dishes that warm the soul.
Black-Eyed Peas with Bacon
Black-eyed peas are believed to bring good fortune to those who eat them—a tradition that dates back to the American Civil War. The peas symbolize prosperity since they swell when heated, and the bacon represents positive motion since pigs rummage their snouts forward when foraging.
Southern Hoppin’ John
This Southern gem made with peas, rice, pork and veggies is sure to become an instant family favorite, no matter your region. On January 2nd, leftover Hoppin’ John is called Skippin’ Jenny and represents thriftiness—always a good quality when it comes to building wealth.
Sweet, juicy and savory, this Southern culinary standard is the ultimate main course dish. Sugar-glazed ham offers comforting, mouthwatering flavor. Serve with spicy mustard mixed with vinegar for extra tang.
Okra is believed to symbolize forgiveness in the new year and starting anew with positive vibes. These crunchy, delectable fried okra nuggets work well as an appetizer or a side during your New Year’s Day supper. Warning: They’re addictive and won’t last long on the table.
Herbed Pork Roast with Gravy
This succulent herbed pork roast with savory gravy is simple, delicious and definitely worth the wait. With this tender roast cooked to perfection, your dinner guests will be lining up for seconds and thirds.
Mashed Potato Hot Dish
Mashed potatoes are the epitome of comfort food: warm, velvety, filling and flavorful. This mashed potato hot dish pairs well with any Southern provision. Extra cheese makes the chock-full casserole extra delicious.