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Sweet Ham Steak Recipe
Sweet Ham Steak Recipe photo by Taste of Home

Sweet Ham Steak Recipe

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In Markesan, Wisconsin, Nancy Smits needs just three ingredients to fix this sweetly seasoned ham slice. "It's a quick-and-easy main dish for brunch or any meal," she reports.
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:6-8 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 6-8 servings

Ingredients

  • 1 bone-in fully cooked ham steak (2 pounds)
  • 5 tablespoons butter, cubed
  • 5 tablespoons brown sugar

Nutritional Facts

1 serving (5 ounces) equals 381 calories, 28 g fat (14 g saturated fat), 98 mg cholesterol, 1672 mg sodium, 8 g carbohydrate, 0 fiber, 22 g protein.

Directions

  1. In a large skillet over medium heat, brown ham steak on both sides; drain. Remove ham.
  2. In the same skillet, melt the butter; stir in brown sugar. Return ham to skillet; cook until heated through, turning often. Yield: 6-8 servings.
Originally published as Sweet Ham Steak in Quick Cooking May/June 2000, p12

Reviews for Sweet Ham Steak

AVERAGE RATING
(7)
RATING DISTRIBUTION
5 Star
 (7)
4 Star
 (0)
3 Star
 (0)
2 Star
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1 Star
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MY REVIEW
Reviewed Nov. 18, 2015

"This couldn't be easier or more delicious! I cut the butter and sugar down by 1 tablespoon each. Since I had an apple that needed to be used, I sliced it up and threw it into the butter and sugar mixture before adding the ham back in. So good!"

MY REVIEW
Reviewed Oct. 29, 2015

"I have been making this for years. It is very easy and a good quick fix. It is my sons favorite."

MY REVIEW
Reviewed Aug. 31, 2015

"So good my daughter asked if I would make it for supper again the next night."

MY REVIEW
Reviewed Aug. 25, 2014

"Very simple & delicious!"

MY REVIEW
Reviewed Nov. 12, 2013

"Very easy to prepare and....Absolutely delicious !"

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