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Shrimp Dip

Looking for recipes for shrimp dip? Taste of Home has the best shrimp dip recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Creamy Shrimp Dip

Creamy Shrimp Dip

Creamy Shrimp Dip

I first tasted this seafood dip at a family reunion and requested the recipe right away. It's since become a fixture at our Christmas Day celebration, partly because it's so easy— but mostly because it's so yummy!

Tomato Shrimp Appetizer

Tomato Shrimp Appetizer

Tomato Shrimp Appetizer

I was given this delicious and festive recipe back when my husband was serving in the U.S. Coast Guard. It's been a huge hit at every party I've ever taken it to.

Cucumber-Dill Shrimp Dip

Cucumber-Dill Shrimp Dip

Cucumber-Dill Shrimp Dip

"This is a favorite standby of mine when I need a quick appetizer," says Kathryn Goecke of Montrose, Colorado. The creamy dill dip, with chunks of shrimp and cucumber, makes a nice change from the standard shrimp and cocktail sauce.
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Grilled Shrimp with Apricot Sauce for 2

Grilled Shrimp with Apricot Sauce for 2

Grilled Shrimp with Apricot Sauce for 2

Succulent, bacon-wrapped shrimp get a flavor boost from the sweet-hot sauce. Served on skewers, they make a fabulous addition to a summer menu. —Carole Resnick, Cleveland, Ohio

Shrimp Appetizers with Seafood Sauce

Shrimp Appetizers with Seafood Sauce

Shrimp Appetizers with Seafood Sauce

“My husband and I treat ourselves to these once or twice a month. When we have company over, they go well with other snacks.” Alyce Wyman - Pembina, North Dakota

Shrimp Spring Rolls

Shrimp Spring Rolls

Shrimp Spring Rolls

I began making these egg rolls in college in my Food Science course, and I have made them countless times since with my own student. For best results, make sure the filling is cool before placing it into wrappers and the oil is hot—the egg rolls should sizzle when put into oil. —Laura Bakker, Omaha, Nebraska

Shrimp with Orange Pineapple Sauce

Shrimp with Orange Pineapple Sauce

Shrimp with Orange Pineapple Sauce

“This is a very light appetizer that’s easy to make. I’ve been asked for the recipe many times. In fact, my husband even likes it as a main dish!” Radelle Knappenberger - Oviedo, Florida
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