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Louisiana Crab Dip
When friends visit from other parts of the country, I treat them to a Cajun-style Christmas. This flavor-packed seafood dip gives them a delicious taste of the Bayou State.
Home Recipes Meal Types Appetizers
Reviews
Very good flavors. My sister-in-law is from Louisianna and I used the fresh crab meat from the fish market. Wonderful flavors. I could eat with a spoon!
very tasty dip. To make for our family, I used the crabmeat from the fish market. Again, very good flavor.