I love to make this recipe. Sometimes I eat it all by itself, but it's excellent with tortilla chips, too! You'll enjoy it either way! —Maria Riviotta-Simmons, San Tan Valley, Arizona
Avocado Shrimp Salsa Recipe photo by Taste of Home
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Average Rating:
chickluvs2cook
Mar 30, 2017
I love this combo of flavors! I've actually been eating it as a low-carb salad for lunch.
CaroleeHen
Mar 29, 2016
flavorful and crunchy
No_Time_To_Cook
Apr 27, 2015
Excellent! I made this for a baby shower and served with tortilla chips, although I noticed many serving up as a salad to eat alone.
SMOO484A
Jan 15, 2015
Awesome recipe. I tossed it over a bed of lettuce!
4Lynette
May 3, 2014
Awesome!
ShrimpCountry
Jul 28, 2013
Healthy and Delightful!
deblex727
Oct 2, 2012
This recipe is so good. I served this w/tortilla chips & everyone loved it!
kbergmann
Jul 20, 2012
Amazing! So fresh. I add a chopped fresh mango, it adds a new level of taste to the recipe.
MARCIA2U
Jun 17, 2012
This is amazingly good, and even better on a really hot day. The only thing I did different was to add the whole peeled and chopped cucumber and add 2 jalapenos and the juice of 2 limes.
Reviews
I love this combo of flavors! I've actually been eating it as a low-carb salad for lunch.
flavorful and crunchy
Excellent! I made this for a baby shower and served with tortilla chips, although I noticed many serving up as a salad to eat alone.
Awesome recipe. I tossed it over a bed of lettuce!
Awesome!
Healthy and Delightful!
This recipe is so good. I served this w/tortilla chips & everyone loved it!
Amazing! So fresh. I add a chopped fresh mango, it adds a new level of taste to the recipe.
This is amazingly good, and even better on a really hot day. The only thing I did different was to add the whole peeled and chopped cucumber and add 2 jalapenos and the juice of 2 limes.
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