Bacon Cheese Fries Recipe
Bacon Cheese Fries Recipe photo by Taste of Home

Bacon Cheese Fries Recipe

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"These tempting potatoes are one finger food I can make a meal of," informs Marilyn Dutkus of Laguna Beach, California. "Quick to fix, they're a hit at parties and as a snack. Ranch dressing is a tasty alternative to sour cream."
TOTAL TIME: Prep/Total Time: 25 min.
MAKES:8-10 servings
TOTAL TIME: Prep/Total Time: 25 min.
MAKES: 8-10 servings


  • 1 package (32 ounces) frozen French fried potatoes
  • 1 cup (4 ounces) shredded cheddar cheese
  • 1/2 cup thinly sliced green onions
  • 1/4 cup crumbled cooked bacon
  • Ranch salad dressing

Nutritional Facts

1 each: 218 calories, 11g fat (4g saturated fat), 14mg cholesterol, 180mg sodium, 25g carbohydrate (1g sugars, 2g fiber), 6g protein


  1. Cook French fries according to package directions. Place fries on a broiler-proof dish or platter. Sprinkle with cheese, onions and bacon. Broil for 1-2 minutes or until cheese is melted. Serve with ranch dressing. Yield: 8-10 servings.
Originally published as Bacon Cheese Fries in Quick Cooking May/June 1999, p8

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Reviewed Jan. 28, 2016

"Yum! The ranch was the icing on the cake."

Reviewed Feb. 7, 2015

"These are great. The only reason I'm not giving it 5 is because it's really not much of a recipe. Bagged fries with cheese, bacon and onion on top. Easy"

Reviewed Dec. 5, 2012

"What a great and easy way to spice up week night burgers and fries. my family loved it!"

Reviewed Apr. 14, 2011

"I love bacon cheese fries! Sometimes I will use cheese soup and dip them in it"

Reviewed May. 2, 2010

"All I can say is umm ummm good!!! Was a hit at my house. My 13 yr old son wanted me to make it again tomorrow for"

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