Bacon Nachos

Name: Bacon Nachos
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4-6 servings.
Cuisine: Mexican Appetizers, Mexican Recipes
Ingredients: 1/2 pound ground beef; 4 cups tortilla chips; 1/4 cup bacon bits; 2 cups shredded cheddar cheese; 1/2 cup guacamole dip; 1/2 cup sour cream; Chopped tomatoes and green onions, optional

These crispy nachos have always been a big hit in our house. Topped with kid-friendly ingredients like ground beef and cheddar cheese, they're sure to be requested by your children. And older kids enjoy that they can microwave them themselves. —Ruth Ann Bott, Lake Wales, Florida

Ingredients

1/2 pound ground beef
4 cups tortilla chips
1/4 cup bacon bits
2 cups shredded cheddar cheese
1/2 cup guacamole dip
1/2 cup sour cream
Chopped tomatoes and green onions, optional

Directions

In a small skillet, cook beef over medium heat until no longer pink; drain. Place tortilla chips on a microwave-safe serving plate. Layer with the beef, bacon and cheese.
Microwave, uncovered, on high for 1-2 minutes or until cheese is melted. Top with guacamole and sour cream. Sprinkle with tomatoes and onions if desired.