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Mexicali Quiche with Avocado Crust
New Mexican cuisine is my favorite, and this quiche uses an avocado crust filled with many delicious ingredients. Top with...
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How to Make Super Easy Air-Fryer Chicken Nuggets
You can make air-fryer chicken nuggets in less than 10 minutes! They come out perfectly crispy on the outside and...
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Smoky Black-Eyed Pea Cakes
As a southern girl, black-eyed peas remind me most of home. I love making this smoky pea cake, especially when...
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Best Home Cooks: Lauren May
For Lauren May of Must Love Herbs, cooking heirloom recipes is all about using what you have. In this case,...
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Beer-Cheese Green Bean Casserole
Being from Wisconsin, where beer, cheese and snap beans abound, I thought I'd try a local spin on a beloved...
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No-Churn Eggnog Soft-Serve Ice Cream
As a fanatical lover of all things eggnog, I like to say that this soft-serve eggnog ice cream stole my...
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Frico (Cheese Crisps)
There is something so elegant about this classic northern Italian crisp. And like so many amazing Italian dishes, frico is...
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Brown Sugar Air-Fryer Ham
This air-fryer ham features a simple, old-fashioned glaze just like Grandma used to make. The mustard and vinegar counter the...
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How to Make Spicy Pickles
These easy spicy pickles are great for snacking and will amp up any sandwich or charcuterie board. No...
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Fried Zucchini
Fried zucchini is a quick crowd-pleaser: Crispy on the outside, tender on the inside and totally dippable. It just might...
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Garden Salad with Chickpeas
Toss crisp veggies in a light vinaigrette for a chickpea salad that tastes as if it's straight from your garden....
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Chicken and Cashew Steamed Buns
Served with hoisin or soy sauce, steamed buns are a tasty starter with a surprise inside. Cook them in batches...
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Basil Chicken with Smoked Tomato Jam
I grow my own herbs and veggies in the summer, and when they are at peak, I incorporate them into...
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Arroz Verde con Pollo
This Peruvian-style recipe is hands-off and surprisingly family-friendly—even my 16-month-old son loves it. Want it spicier? Use jalapenos instead of...
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Salted Caramel Apple Pie
Instead of the usual ho-hum apple pie, my grandmother and I prepared this showstopper salted caramel apple pie for Thanksgiving....
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Southern Peach Cobbler
When fresh peaches are in season, southern peach cobbler is the first thing I think about. This is perfect for...
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Power Breakfast Sandwich
When I'm looking for a quick breakfast on the go, I always love to have these made and waiting in...
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Avocado-Lime Ranch Dressing
This avocado lime ranch dressing is a Chick-fil-A copycat recipe. This version has no sugar added, is half the calories...
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Hot Spinach and Artichoke Dip
This is my take on California Pizza Kitchen's Hot Spinach Dip. I added artichoke hearts for extra flavor and texture...
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Houlihan’s Copycat Shrooms
I enjoyed this appetizer at Houlihan’s restaurant and ordered it every time I went there. When the restaurant closed in...
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Easy Honey Mustard Chicken
My absolute favorite dish at Bakers Square is the Honey Mustard Chicken with mushrooms and onions. Unfortunately, the Bakers Square...
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Copycat Honey Baked Ham
For holidays and special occasions my family loves a good old fashioned baked ham. One year I decided to see...
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Sheet-Pan Yellow Bells & Eggs
This recipe is healthful and versatile—just add your favorite veggies, or even fruit. I love sweet potato and apple tossed...
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Copycat 57 Sauce
This is a homemade version of our favorite steak sauce. We use it on steaks, chicken, pork and burgers, or...