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Spanish Marinated Mushrooms
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Prep: 15 min. + marinating
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6 cups
Updated: Apr. 16, 2022
I had some amazing marinated mushrooms in a little tapas bar in Seville when I was stationed in Spain with the U.S. Navy. A couple of months ago, I decided to see if I could make something close, and here’s what I came up with. The longer you keep them refrigerated, the stronger the vinegar taste will be. —Patricia Mitchell, Ingleside, Texas
Spanish Marinated Mushrooms Recipe photo by Taste of Home