Pear-Apple Pie Bars
Total TimePrep: 30 min. + chilling Bake: 40 min. + cooling
I loved this recipe because I have an abundant amount of apples and pears from my trees this fall. From start to finish though it was about two hours. Came out looking and tasting like a bakery good. I'm lucky I have an excellent apple peeler corer from pampered chef which made that part easy and fast. Used my food processor to chop up the fruit finely. Excellent meld of flavors. Crust absolutely delicious!