Pecan Pie Bars
Total TimePrep: 10 min. Bake: 35 min. + chilling
- 2 cups all-purpose flour
- 1/2 cup confectioners' sugar
- 1 cup butter, softened
- 1 can (14 ounces) sweetened condensed milk
- 1 large egg
- 1 teaspoon vanilla extract
- Pinch salt
- 1 package (8 ounces) milk chocolate English toffee bits
- 1 cup chopped pecans
- In a large bowl, combine flour and sugar. Cut in butter until mixture resembles coarse meal. Press firmly onto the bottom of a greased 13x9-in. baking dish. Bake at 350° for 15 minutes.
- Meanwhile, in large bowl, beat the milk, egg, vanilla and salt until smooth. Stir in toffee bits and pecans; spread evenly over baked crust.
- Bake for 20-25 minutes longer or until lightly browned. Cool. Cover and chill; cut into bars. Store in refrigerator.
Nutrition Facts1 bar: 127 calories, 8g fat (4g saturated fat), 18mg cholesterol, 100mg sodium, 13g carbohydrate (9g sugars, 0 fiber), 2g protein.
Jul 22, 2018
These are wonderfully good bars - they don't last long!
Jul 18, 2018
My opinion, Patricia is just a woman with nothing else to do but bitch.
Jul 15, 2018
Sorry I haven't tried yet but I will. To Patricia it's ok to critique but you just went on and on. If you don't like them can't you just say "you didn't like these" and leave it there instead of babbling on and on.
Apr 2, 2018
I can't understand all the 5 star reviews as I thought these were slightly better than terrible. The recipe really needs tweeking because the end result is a thick layer of crust with a very thin layer of pecan topping. You would get a similar effect if you spread 1/4 t. of peanut butter over a piece of bread and called that a peanut butter sandwich. Nope, that's mostly just a piece of bread. The filling/topping needs to be doubled at least, but I'm not sure that would really fix this recipe. As it was, I added additional pecans because I knew 1 cup would not be enough for a 13 x 9 pan. However, additional pecans really didn't help because there just wasn't enough gooey topping (these bars are nothing like pecan pie). The bars really didn't look very nice either and were totally ignored at my party. Consequently, most of them were trashed. I definitely won't make these again.
Jan 19, 2018
Made these easy to make bars for Christmas and they were gobbled up in a flash. These will now be my to go bars.
Dec 24, 2017
These are delicious! So easy, yet so good!
Nov 24, 2017
These were delicious! The toffee chips add another layer of flavor. The crust was easy, it's slightly sweet and buttery. The filing was easy too. I will definitely make these bars again. I think I'm done making pecan pie.
Nov 22, 2017
QUESTION: Are the chips supposed to be soft like chocolate chips? The only kind of toffee flavored bits at Krogers where I shop are made by Heath, are crunchy and come in an 8 ounce bag. I know I will love these, which is why I gave them 5 stars....if I ever find out what product I am supposed to use.
Oct 6, 2017
I love pecan pie, but I love these even more because they are so amazingly simple to make! I made them for a party and they were a big hit. Unfortunately, I didn't have any to bring home to the family afterwards. I will definitely make them again!
Jul 31, 2017
These bars were amazing! I made them for a family reunion and everyone raved about them! We especially liked the addition of the English toffee bits.
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