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Glazed Cinnamon Apples

Name: Glazed Cinnamon Apples
Prep time: 20 min
Cook time: 3 h
Total time: 3 h 20 min
Yield: 7 servings.
Ingredients: 6 large tart apples; 2 tablespoons lemon juice; 1/2 cup packed brown sugar; 1/2 cup sugar; 2 tablespoons all-purpose flour; 1 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 6 tablespoons butter, melted; Vanilla ice cream

28 reviews

Test Kitchen Approved

Total Time

Prep: 20 min. Cook: 3 hours

Makes

7 servings

Updated: Sep. 23, 2022

If you are seeking comfort food on the sweet side, this warm and yummy apple dessert, made with cinnamon and nutmeg, fits the bill. —Megan Maze, Oak Creek, Wisconsin

Glazed Cinnamon Apples Recipe photo by Taste of Home

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Ingredients

6 large tart apples
2 tablespoons lemon juice
1/2 cup packed brown sugar
1/2 cup sugar
2 tablespoons all-purpose flour
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
6 tablespoons butter, melted
Vanilla ice cream

Directions

Peel, core and cut each apple into eight wedges; transfer to a 3-qt. slow cooker. Drizzle with lemon juice. Combine the sugars, flour, cinnamon and nutmeg; sprinkle over apples. Drizzle with butter.
Cover and cook on low until apples are tender, 3-4 hours.
Serve in dessert dishes with ice cream.

Glazed Cinnamon Apples

Ingredients

Directions

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