Lunch

Pork tenderloin is a family favorite at my house. I’m always looking for new ways to cook it, so I...

Upgrade a lunchtime classic into a dinnertime feast with a few fancy yet simple tweaks. —Karel Reynolds, Rutherfordton, North Carolina

I found this recipe in an area newspaper years ago. When this festive salad appears at a potluck, folks always...

For the perfect side dish to any Italian meal, try this salad. You will love how creamy the dressing is.—Ruth...

No one will be able to resist these special sandwiches stuffed with spicy chili. Of course, the chili also makes...

When my family first tried this sandwich loaf, they suggested I include it as part of our annual New Year's...

This salad combines my favorite Asian flavors with crisp, colorful veggies and smoky grilled shiitakes. Mirin for the dressing can...

I combined my favorite parts of a variety of salads to create this masterpiece. The warm baked cheese and crunchy...

Since it uses French onion soup, this loose-meat sandwich recipe doesn't have the typical flavor of most sloppy joes. My...

THIS RECIPE came from my mother. It's a family favorite and one I took with me when I left home.

This wonderful 5-ingredient recipe from Alice Tremont in Rochester Hills, Michigan is easy and elegant…with lots of blue cheese flavor...

A touch of baking cocoa gives my chili a rich flavor without adding sweetness. When I was growing up in...

The colorful vegetables and the tart dressing make this a lively addition to a holiday table. Serve it as a...

“Smooth and creamy, this mildly flavored soup makes a wonderful start to a meal. With its unique taste, it is...

My family is from the Italian region of Calabria; our version of Italian wedding soup has been handed down through...

"No one will believe this creamy, fresh tasting dressing is low in fat," conveys field editor Connie Simon of Reed...

On long summer days when we just want to relax, I make a cool salad with avocado, berries and mint....

My Italian grandma grew all of her produce in her backyard garden, so many of her recipes made good use...

With its colorful variety of beans and delicious flavor, this soup is tempting. I like to give it to friends...

This recipe is so versatile because you can use whatever vegetables you family prefers. It's a nice change from typical...

These crowd-pleasing sandwiches are great when you're hosting a holiday open house or progressive dinner. Keep the meatballs warm in...

Jolly, jiggly gelatin comes in a rainbow of colors and fits any party mold! This lime-green salad from Christine Arter...

"You don't miss the oil when topping a green salad with this light and tangy homemade dressing," assures Suzanne Schreiber...

When you're in the mood for soup that's big on beef flavor, reach for this robust recipe on beef flavor,...

I rely on packaged greens and a handful of other ingredients, so it comes together in no time.—Kelly Olson, Moab,...

Leftover chicken finds a delicious place in this refreshing salad. The first time I served this to my in-laws, my...

After a hectic day, our family loves coming home to the inviting smell of Italian beef wafting from our slow...

When my husband and I were first married, we dined at an inn that served a flavorful plum soup. After...

MY Father’s Mother made this a grandchildren’s favorite, a dish she brought with her from Czechoslovakia. This hot salad is...