Lunch

Many friends and relatives have requested my chili recipe, which I've been using for 25 years. It actually won first...

Cool, fluffy and green, this salad has lots of kid appeal despite the cottage cheese and mayonnaise mixed in it....

"This soup is a variation of one I tried at a restaurant. Even people who hate cauliflower love it!" —Trisha...

Red pepper flakes bring a little zip to this hearty soup that's full of good-for-you ingredients. Should you have any...

This colorful toss combines cauliflower and black and green olives with sweet peppers and red onion for a satisfying blend...

Parsley is a pretty accent to a colorful combination of beans, black-eyed peas and onion. the sweet and tangy dressing...

On rainy days when we need comfort food in a hurry, I toast sandwiches of cinnamon-raisin bread with white cheddar,...

"While the filling ingredients for this impressive calzone are our favorites, you could substitute some of your own. We use...

When I want to impress company, these satisfying sandwiches are my first pick for the menu. I serve them au...

Here's an easy way to get kids to eat their vegetables. Carrots were never my family's favorite, but with this...

“I like making this cool potato recipe on warm days. I reduced the oil quite a bit and added a...

This tangy mixture is wonderful and so different from traditional potato salads. The Dijon mustard and dill spark the flavor....

Fresh fruits and veggies pair up for a fantastic summer salad that's savory, sweet and spicy all at once. Make...

When we have company, arugula with brown rice is always on the menu. It’s my go-to pick for the potluck...

This fast favorite hits the spot when we're short on time. Roast beef, cheese, and sauteed onion, green pepper and...

My husband requests this every year for his birthday. It’s so pretty and looks like you fussed. You’ll be the...

Crabmeat, zucchini, cheddar cheese and green onions flavor this savory crustless quiche. I take this to potlucks, cut into appetizer-size...

This recipe was handed down from my great-grandmother. I've modified it a little, but it remains a treasure from the...

"If you like Reuben sandwiches, you'll be delighted with the flavor of this unusual soup," assures Iola Egle of McCook,...

My tempting tortellini salad combines layer upon layer of flavors and textures, and its colors are amazing. It's perfect for...

Anyone who likes sauerkraut will enjoy this salad. I serve it as a side dish with ham, any kind of...

This simple recipe turns ordinary burgers into an attractive tasty meal. You can make them ahead and bake when ready...

Just mention the word "beet" and most kids turn up their noses. Our two children never rushed to the table...

Brighten a picnic lunch or backyard barbecue with this cheerful, fresh-tasting salad. If you use want to use sweet corn...

We love to make this strawberry salad when there are plenty of fresh greens to pick. I serve it as...

This crisp fall salad gets its tartness from fresh pears, an extra crunch from pecans and a hint of creaminess...

Curry gives a different taste sensation to this chili-like soup. It’s delicious with a dollop of sour cream. My family...

We make the most of tomatoes when they are in season and plentiful, and I love an old-fashioned homemade dressing...

This spicy Asian sausage and noodle salad is equally good for lunch or a potluck. —Denese Johnson, Chico, Texas