Ground Beef Recipes

A friend raved about Korean bulgogi, which is beef cooked in soy sauce and ginger, so I tried it. It's...

On busy days, it's a comfort to know that my family can sit down to dinner minutes after we walk...

This gnocchi dish tastes like a bacon cheeseburger. Go ahead and top it as you would a burger—with ketchup, mustard...

In a foods class, a group of us developed this recipe for the North Dakota's annual Beef Bash. We won...

I created this dip for my daughter's pizza-themed birthday party. It was an instant hit and I've continued to take...

For a seniors potluck at church, I wanted to create a recipe that would incorporate a meat dish and side...

My family loves this quick and comforting meal. It has all the flavors of a Philly cheesesteak in a bowl,...

Serve this hearty entree with Spanish rice, homemade salsa and tortilla chips. I've also made it without ground beef, and...

Here's a kid-friendly dish so flavorful and fun, nobody is likely to guess that it's also lower in fat. It's...

Mother made these fresh-tasting sloppy joes many times when I was growing up. She passed the recipe on to me...

Add your family's favorite picante sauce to ground beef, black beans and corn, then watch how quickly they empty their...

If there are people in your family who think they won’t like the taste of curry, serve this. They’ll be...

With lots of vegetables, this good-for-you eggplant casserole is low in calories, but full of flavor. I make it often...

Here's an easy casserole that is hearty and very economical. It's a family-pleaser and popular at potlucks.—Leanne Obine, Ontario, New...

Here's a twist on classic meat loaf. You can make these loaves ahead, and they’ll last for a few days....

When I dine alone, I often fix myself this hearty, flavorful mixture. Combining meat, bread and a vegetable, it can...

When my family first tried this sandwich loaf, they suggested I include it as part of our annual New Year's...

Since it uses French onion soup, this loose-meat sandwich recipe doesn't have the typical flavor of most sloppy joes. My...

In this recipe, vermicelli noodles are first browned to develop a slightly nutty flavor. Then they simmer in a seasoned...

These meatballs are braised in hoisin sauce and cabernet sauvignon for a delicious, rich sauce. If you prefer not to...

I like to use dandelion green in many recipes. With hearty meatballs in a wonderful chicken broth, this dish is...

My family is from the Italian region of Calabria; our version of Italian wedding soup has been handed down through...

The bit of nutmeg in the meat mixture adds a subtle Old World flavor to these patties. Serve them with...

My grandma absolutely loves Italian food, so I decided to make a twist on classic sloppy joe sandwiches just for...

I'm frequently asked to bring this casserole to potluck dinners. Folks must enjoy it, because there are never any leftovers...

You definitely need a knife and fork to dig into these piled-high burgers. They make a tasty luncheon meal. -...

My husband and I both love these cheeseburger rolls. I often serve them with broccoli and cheese. They must be...

Right after I got married, an aunt gave me her recipe for skillet spaghetti and told me it was ideal...

A head of cabbage seems like it never ends. Here's a delicious way to use it up. My husband is...