Fish & Seafood Recipes

Need to impress your dinner guests? Serve up one of these elegant oyster recipes.

When a seafood craving hits, these crab recipes are sure to hit the spot. Enjoy classic crab cakes, salads, soups...

Clam chowder is especially tasty when it's served with a sprinkle of fresh thyme, bacon crumbles and crispy oyster crackers...

Any gathering will be special when you serve flavorful and juicy shrimp skewers. They’re easy to assemble and broil to...

My brother moved to New Orleans, and I love visiting him and his family whenever I can. These easy jalapeno...

I brought this easy jambalaya to a Sunday potluck and it was quickly gobbled up. When friends asked me for...

I was born and raised in the South. A few years ago I moved temporarily to Pennsylvania, where good southern...

My daughter and I came up with this shrimp soup recipe when she was younger, and it's been a favorite...

I love the California rolls I get at sushi restaurants and wanted to capture those flavors in a sandwich I...

My husband loves crispy coconut shrimp and po'boys, so I combined them with a spicy remoulade and voila! This air-fryer...

I love miso salmon! It was the obvious choice for developing a healthy weeknight meal. This beautiful dish is full...

This white fish is good for more than just frying (though that's delicious too)! Take a look at our best...

Don't eat meat but still love fish? These pescatarian recipes make for an easy (and equally delicious) weeknight dinner.

This shrimp paella recipe is not only healthy but satisfying, too! It has vitamin C from the sweet red pepper,...

My family enjoys this healthy salmon recipe very much, which makes it a winner in my book. The capers really...

If you love Chinese food as much as I do, you'll appreciate this shrimp egg foo young that features all...

You might be surprised at how few rules there are for wine pairing with salmon.

This open-faced classic is irresistible! Melty flavors and the golden appearance make the sandwich a hit at luncheons for all...

The addition of shrimp gives crab cakes a new flavor. Using panko instead of flour makes the prep easier, plus...

I keep these little bursts of flavor in my freezer so they can be pulled out and popped into the...

These cute stacks really stand out in a holiday appetizer buffet. Tasty, cool and crunchy, they come together in a...

These tender crab-stuffed mushrooms with their crispy golden topping are always popular at parties! The crab filling is a delicious...

This pasta originally came to be from the miscellaneous ingredients in my fridge, and depending on whom I'm cooking for,...

I updated a traditional tuna casserole using fresh asparagus and asparagus soup. This is so different and so delicious. Use...

I love risotto, but I don't always love the time and stirring it takes to get the creamy goodness. I...

Planning on making fish for dinner? Learn what not to do before you start cooking.

Sweet, simple and sensational, these shrimp skewers boast loads of flavor with just four ingredients. Throw them on the grill...

Sweet, spicy and easy to make, this salad travels well in a cooler to picnics and summer gatherings. I love...

I’ve long been a fan of things prepared in a foil packet—we’ll make them quite a bit when out on...