Instant Pot Clam Chowder
Total TimePrep: 20 min. Cook: 25 min.
Makes8 servings (2 quarts)
I loved this recipe and so did my husband. He is pretty picky, so that makes it a great recipe for me. He doesn't like the texture of cooked onion and I didn't have garlic on hand. I added a couple tablespoons of granulated onion and 1 teaspoon of granulated garlic instead. I would add just a bit more cream (or milk) next time as it was thicker than I like. I will make it again.