Clam Chowder for a Crowd
"Clam Chowder for a Crowd is a very popular dish at church camp and our family reunion," notes Mrs. Lynn Richardson of Bauxite, Arkansas. "It has a thinner broth than most chowders but is very flavorful," she confirms.
Total TimePrep: 40 min. Cook: 30 min.
Makes60-65 servings (1 cup each)