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Cheesy Cajun Shrimp and Grits
I was born and raised in the South. A few years ago I moved to Pennsylvania, where good Southern comfort food was hard to find. So I created these creamy, smoky Cajun shrimp and grits to remind me of home. —Kailey Thompson, Palm Bay, Florida
Reviews
Great recipe and instructions! This was my first shot at Cajun Shrimp & Grits. I think I would add a few more spices next time I do it. Thanks for the help!