Ingredients
- 3 green onions, finely chopped
- 2 tablespoons lemon juice
- 1 tablespoon olive oil
- 3 garlic cloves, minced
- 2 teaspoons paprika
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon cayenne pepper
- 2 pounds uncooked medium shrimp, peeled and deveined with tails on
- 4 medium lemons, each cut into 8 wedges
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