Black Forest Brownies
Although I enjoy sweets, other recipes have failed me (I'm a beginning baker). But not this one! It's easy, and...
Herbed Garlic Bread
I use either French or Vienna bread for this recipe. The Parmesan cheese complements the garlic nicely.
Double Chocolate Chipotle Cookies
One bite tells you that this isn't any chocolate cookie. Chipotle and cayenne peppers give these chewy, fudgy delights a...
Cocoa Banana Cupcakes
Rochelle Brownlee of Big Timber, Montana shares the recipe for these moist cupcakes with milk banana flavor. The cocoa powder...
Hazelnut Chip Scones
"When I made a friend's scone recipe, I didn't have enough milk, so I substituted hazelnut-flavored nondairy creamer and added...
Chocolate Marshmallow Meltaways
Kids are thrilled to find a marshmallow hidden under this cookie's cocoa frosting. I enjoyed these cookies as a child,...
Crisp Chocolate Chip Cookies
A friend gave me this recipe quite a while ago, and I like to make them for our five children...
Chocolate-Orange Scones
Yes, you can make scones! Pancake mix is the key to this light and fluffy quick bread that kids will...
Chocolate Angel Food Dessert
"Yum!" and "Wonderful!" are typical reactions to this make-ahead dessert, which field editor Norma Erne serves in Albuquerque, New Mexico.
Toffee Chip Fudge
My grandchildren savor the job of taste-testing my baking experiments. I combined two recipes to come up with this yummy...
Chocolate Angel Pie
Chocolate lovers really go for this pie. The filling is not too sweet, making a nice complement to the sweet...
White Chocolate Parfaits
"This very elegant dessert is great served on a warm summer night or at a dinner party," suggests Jennifer Eilts...
Double-Decker Fudge
Everyone loves peanut butter and chocolate, so this layered fudge is always a hit with family and friends. I found...
Candy-Licious Fudge
A no-fuss fudge prepared in the microwave that tastes like a candy bar? It sounds too good to be true,...
No-Fail Fudge
Our family is very active in our county fair. This fudge was the only fair entry not to melt in...
Chip Lover’s Cupcakes
Making chocolate chip cookies is a challenge with three teenagers who are always grabbing the dough to "sample." Their love...
Perfect Chocolate Fudge
This rich chocolate fudge is sure to delight someone you love. —Dorothy Anderson, Ottawa, Kansas
Coconut Pecan Cookies
These golden brown cookies will remind you of German chocolate cake, with chocolate chips and coconut in the batter and...
Chocolate-Covered White Cheesecake
The inside scoop on this tasty treat is the white chocolate center, which makes for an especially rich dessert appropriate...
Buttermilk Bread Pudding with Caramel Creme Fraiche
This is simple and incredibly tasty. It always gets two thumbs up! Caribbean flavors shine in this homey recipe. Serve...
Guilt-Free Chicken Chili
This chili is a keeper. Make it on Sunday and you get lunch for the rest of the week, too....
Creme de Menthe Cheesecake Cookies
Some say these are the best cookies they’ve ever had! Such a cinch to put together with just five ingredients,...
Berry-Filled Butter Ribbons
Tangy boysenberry is an unusual for a cookie, but it goes well with chocolate. I change the sprinkles and even...
Chicken Mole
If you’re not familiar with chicken mole (pronounced mo-LAY), don’t be afraid of this versatile Mexican sauce. I love sharing...
Maple-Bacon White Chocolate Fudge
Tired of the same old fudge? Try my recipe with white chips, maple flavoring and bacon. Then be prepared to...
Chai Tea Sandwich Cookies
You’ll love these cookies filled with a dreamy chai-infused ganache. They’re perfect after a meal, with a cup of tea,...
Marcie’s Banana Chocolate Chip Muffins
I’ve got a super moist muffin that’s a big hit at our house—tender inside and lightly crisp outside. I use...
S’mores Creme Brulee
A big bite into a scrumptious s’more brings back sweet campfire memories. This fancy take on the classic treat is...
Buttermilk Chocolate Chip Pancakes
At our house, Saturday morning always means pancakes for breakfast. I make the menu special by servings up stacks of...