Name: Chocolate-Orange Scones
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 8 scones
Cuisine: Europe, British
Ingredients: 1-1/2 cups complete buttermilk pancake mix; 3/4 cup heavy whipping cream; 2 to 3 teaspoons grated orange zest; 2 milk chocolate candy bars (1.55 ounces each), chopped

Yes, you can make scones! Pancake mix is the key to this light and fluffy quick bread that kids will love! “These are great with a cup of coffee, milk or herbal tea.” Margaret Wilson — Sun City, California

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Chocolate-Orange Scones

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Yield:8 scones

Prep:15 min

Cook:10 min

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Ingredients

1-1/2 cups complete buttermilk pancake mix
3/4 cup heavy whipping cream
2 to 3 teaspoons grated orange zest
2 milk chocolate candy bars (1.55 ounces each), chopped

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Directions

Preheat oven to 400°. In a small bowl, combine pancake mix, cream and orange zest. Turn onto a lightly floured surface; knead 6 times. Knead in chocolate.

Pat into a 9-in. circle. Cut into eight wedges. Separate wedges and place on a greased baking sheet. Bake 9-11 minutes or until lightly browned. Serve warm.

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