Muffin Recipes

Simple whole wheat muffins are wonderful paired with soup or spread with a little jam for breakfast. —Kristine Chayes, Smithtown,...

When I was growing up on a farm, my mom always seemed to be making homemade bread...nothing tasted so good!...

I love to make cornbread and corn muffins, but often the results are not moist or sweet enough for my...

These simple biscuits are made with readily available ingredients—you’d never know there’s mayonnaise in them! If you adapt this recipe...

In this apple cinnamon streusel muffin recipe, the streusel topping is nicely seasoned with cinnamon and sugar. Pieces of tender...

A whole orange—peel and all—lends the sunshiny taste to these golden muffins. They’re moist, tender and a great way to...

From Merritt Island, Florida, Grace Bryant writes, "Sometimes I prepare the dry ingredients and wet ingredients the night before and...

"I love how light and tasty these muffins are," writes Grace Bryant of Merritt Island, Florida. "I make the batter...

These will satisfy your sweet tooth. If you’re eating them hot, try using a fork and dip them in maple...

A cousin in Maine gave me this recipe. I take these slightly tart treats to meetings where lunch is being...

These makeover muccins were just great! I seriously could not tell a difference between them and my original recipe—and neither...

When I was 13, these muffins won a blue ribbon at our state fair. The coffee really enhances the cinnamon...

Combining two favorite flavors—rich chocolate and ripe bananas—makes these muffins doubly good. —Donna Brockett, Kingfisher, Oklahoma

We needed snack inspiration beyond peanut butter and jelly. These muffin tamales have all of the flavor of tamales without...

These tender muffins are topped with a delightful streusel. They make a great treat for Christmas morning when served with...

I combine the dry ingredients for these muffins the night before baking. In the morning, I add the remaining items,...

"I love experimenting in the kitchen," relates Margaret Berardi of Bridgeport, Connecticut. "That's how I created these muffins that use...

Our youngest son lives in Georgia, and that is where we gather the fresh pecans we use for this recipe....

"It took me a couple of batches to perfect these muffins," writes Stephanie Moon, of Boise, Idaho, "but my family...

"I've made these muffins many times because they taste so good," pens Audrey Carr from Powell, Ohio. "Not only are...

I entered these muffins at our county fair and won the grand champion award for baked goods. They're so moist,...

Strawberries and rhubarb are a winning combination, and their sweet-tart pairing makes these lovely muffins delightful as part of a...

I like to keep this basic muffin recipe mix in a handy place, like the pantry or cupboard, so I...

Nutmeg, cloves and orange peel make these carrot muffins a special anytime treat.

After many tries and many different recipes that just weren't up to par, I finally decided to recreate my own...

“Anything with basil is always a winner. It especially pairs well with the salty feta and sweet peppers in these...

Honey’s subtle sweetness comes through in every bite of these moist little muffins, providing the perfect counterpoint to the bright...

We eat a lot of muffins around our house. The kids love to nibble on them around the clock. This...

I usually make these for breakfast and as a coffee-time snack. I also like using my rhubarb for pies and...