Baking

Since apples and zucchini are so abundant in this area, it's only natural that the two be used together in...

My Aunt Betty is quite a baker, but I look forward to these mouthwatering blueberry muffin recipe the most. She...

Pumpkin pie and cheesecake go together perfectly in these bars. They are absolutely delightful and easy to make. —Sharon Kurtz,...

Jewel-toned fruits team up to pack this pretty pie with festive flavor. The recipe is one that our four grown...

I take these quick and easy treats to church meetings, potlucks and housewarming parties. I often make a double batch...

My mother used to prepare this pretty coffee cake on Christmas Eve for our family to enjoy the next morning...

This tried and true recipe is absolutely delicious. Nearly 15 years ago, Joanie wrote, “With its creamy frosting and light...

This crisp is packed with a combination of healthy pears and apples, and just the right amount of tasty walnuts...

This bread machine panettone is easy to make. Every tender, moist slice is filled with candied fruit and raisins. —Josephine...

I created this recipe for a national pie contest and won second place for my state. Many peanuts are grown...

My brother-in-law asked me to make a cheesecake version of pineapple upside down cake, and after many attempts, I...

It never ceases to amaze to see warm chocolate pudding ooze out of the center of this tender chocolate cake....

I consider this recipe a blank canvas for different combinations of preserves and zest. The blueberry-lemon is a tried-and-true favorite,...

Get a head start on these sandwich cookies by shaping and chilling the homemade dough ahead of time. When you're...

These cake-like cookies are nutritious, flavorful and firm enough to pack well in brown-bag lunches.—Doris Barb, El Dorado, Kansas

Make this ominous cheesecake the highlight of your Halloween buffet. Guests will love what is hidden inside: a fudgy filling....

Do you enjoy ordering flan at your favorite restaurant? Now you savor the flavor of this popular dessert in your...

My mother-in-law gave me the recipe for these lovely melt-in-your-mouth cookies. They're a Christmas tradition at our house. —Elizabeth Klager,...

This recipe puts the blueberries grown in our area to good use. It's a great summertime dessert.—Frances Colley, Coos Bay,...

Come in from the cold to enjoy this moist parsley-fleck muffins. They're comforting and delicious with a steaming bowl of...

When my children were younger, we’d make dozens of cookies and candies each season. Then we’d pack up assortments and...

Thanks to convenient frozen dough, these delectable breadsticks are oven-ready in 20 minutes. The cheesy bites are so good dipped...

Apricots and almonds are the perfect pairing in this luscious iced ring. It’s a great breakfast treat to serve the...

Here comes the big yellow bus! Kayla could hardly wait to board a real one to go to kindergarten, so...

This torte reminds me of two favorite treats: chocolate covered cherries and old-fashioned Cherry Mash candy bars. —Dian Hicks Carlson,...

Think outside the box this season and enjoy these traditional Chinese cookies, each one topped with an almond slice. —Shirley...

Keep this handy mix in your pantry and you can whip up a last-minute coffee cake in no time. Cinnamon...

My cranberry-packed cobbler is the crowning glory of many of our late fall and winter meals. My family isn't big...

When I couldn't find a recipe for dinner rolls, I created my own using a variety of herbs for extra...