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Baked Cod with Mushrooms
“I created this when I was on a low carb diet,” writes Kim Thomas of Monahans, Texas. “It tastes delicious and is perfect as a light dish.” We think you'll agree! If you're sensitive to spicy foods, use a bit less jalapeno.
Baked Cod with Mushrooms Recipe photo by Taste of Home
Reviews
Very easy and quick. I used white fish and green pepper instead of jalapeno. Very delicious.
Very nice, not bad at all :-0 actually we loved it! mtnmama
I left out the jalepeno b/c DH doesn't like them and it was still good!
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I like to try a new recipe at least once a week. I was looking for easy ones made with ingredients I had already. The only ingredient I had to buy for this was the cod fish. I used sweet peppers instead of jalapeno and it was GREAT! My husband and I loved this recipe.