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Backbone Roll-Ups

These roll-ups from our Test Kitchen are sliced thick, then stacked slightly askew to resemble a backbone. Feel free to use other fillings.
  • Total Time
    Prep: 20 min. + chilling
  • Makes
    3 dozen

Ingredients

  • 3/4 cup garlic-herb spreadable cheese
  • 6 flour tortillas (8 inches), warmed
  • 1 cup fresh baby spinach
  • 6 thin slices deli ham
  • 12 thin slices hard salami
  • 6 slices provolone cheese
  • 1/2 cup chopped green pepper
  • 1/2 cup chopped sweet red pepper

Directions

  • Spread 2 tablespoons of spreadable cheese over each tortilla. Layer with spinach, ham, salami and cheese. Sprinkle with peppers. Roll up tightly and wrap in plastic. Refrigerate for 1 hour or until firm.
  • Unwrap and cut each into six slices. On a serving plate, stack roll-ups to resemble a spine.
Nutrition Facts
3 each: 278 calories, 18g fat (9g saturated fat), 56mg cholesterol, 1009mg sodium, 15g carbohydrate (1g sugars, 0 fiber), 16g protein.

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Reviews

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Average Rating:
  • Ruffshse
    Nov 2, 2014

    Have made these many times for my husbands art show and always a hit

  • comawhite
    Nov 20, 2012

    I have made it a number of times for gatherings and even my husbands lunch!

  • comawhite
    Oct 3, 2012

    My husband requests it. Making it for our next party!