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Round Steak Roll-Ups

Name: Round Steak Roll-Ups
Prep time: 20 min
Cook time: 6 h
Total time: 6 h 20 min
Yield: 6 servings.
Cuisine: Europe, Italian
Ingredients: 2 pounds beef top round steak; 1/2 cup grated carrot; 1/3 cup chopped zucchini; 1/4 cup chopped sweet red pepper; 1/4 cup chopped green pepper; 1/4 cup sliced green onions; 2 tablespoons grated Parmesan cheese; 1 tablespoon minced fresh parsley or 1 teaspoon dried parsley flakes; 1 garlic clove, minced; 1/4 teaspoon salt; 1/4 teaspoon pepper; 2 tablespoons canola oil; 1 jar (14 ounces) meatless spaghetti sauce; Hot cooked spaghetti; Additional Parmesan cheese, optional

4 reviews

Test Kitchen Approved

Total Time

Prep: 20 min. Cook: 6 hours

Makes

6 servings

"Since I'm a working mom, I like to assemble these tasty steak rolls the night before and pop them in the slow cooker the next morning before we're all our the door," writes Kimberly Alonge of Westfield, New York. "They make a great meal after a long day."

Round Steak Roll-Ups Recipe photo by Taste of Home

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Ingredients

2 pounds beef top round steak
1/2 cup grated carrot
1/3 cup chopped zucchini
1/4 cup chopped sweet red pepper
1/4 cup chopped green pepper
1/4 cup sliced green onions
2 tablespoons grated Parmesan cheese
1 tablespoon minced fresh parsley or 1 teaspoon dried parsley flakes
1 garlic clove, minced
1/4 teaspoon salt
1/4 teaspoon pepper
2 tablespoons canola oil
1 jar (14 ounces) meatless spaghetti sauce
Hot cooked spaghetti
Additional Parmesan cheese, optional

Directions

Cut meat into six serving-size pieces; pound to 1/4-in. thickness. Combine the vegetables, cheese and seasonings; place 1/3 cup in the center of each piece. Roll meat up around filing; secure with toothpicks.
In a large skillet, brown roll-ups in oil over medium-high heat. Transfer to a 5-qt. slow cooker; top with spaghetti sauce. Cover and cook on low for 6-8 hours or until meat is tender.
Discard toothpicks. Serve roll-ups and sauce with spaghetti. Sprinkle with additional cheese if desired.

Nutrition Facts

1 each: 289 calories, 11 g fat (3 g saturated fat), 96 mg cholesterol, 500 mg sodium, 9 g carbohydrate (0 sugars, 2 g fiber), 38 g protein. Diabetic Exchanges: 4 lean meat, 2 vegetable.

Round Steak Roll-Ups

Total Time

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