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Makeover Mexican Roll-Ups

Name: Makeover Mexican Roll-Ups
Prep time: 25 min
Total time: 25 min
Yield: about 4 dozen.
Cuisine: North America, Mexican
Ingredients: 1 package (8 ounces) fat-free cream cheese; 1 cup fat-free sour cream; 1 cup shredded reduced-fat cheddar cheese; 1 can (4 ounces) chopped green chiles, drained; 4 green onions, chopped; 1 can (4-1/4 ounces) chopped ripe olives, drained; 1 teaspoon garlic powder; 5 flour tortillas (10 inches), room temperature; Salsa, optional

3 reviews

Test Kitchen Approved

Total Time

Prep: 25 min. + chilling

Makes

about 4 dozen

Updated: Jan. 18, 2023

It's surprising what a quick substitution or two will do. By simply switching from full-fat products to reduced- or low-fat, you can often save lots of fat and calories while keeping flavor and texture. In this recipe, chopped green chiles add the right amount of zip. —Leigh Thomas, Hahira, Georgia

Makeover Mexican Roll-Ups Recipe photo by Taste of Home

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Ingredients

1 package (8 ounces) fat-free cream cheese
1 cup fat-free sour cream
1 cup shredded reduced-fat cheddar cheese
1 can (4 ounces) chopped green chiles, drained
4 green onions, chopped
1 can (4-1/4 ounces) chopped ripe olives, drained
1 teaspoon garlic powder
5 flour tortillas (10 inches), room temperature
Salsa, optional

Directions

In a small bowl, combine the first 7 ingredients. Spread over tortillas. Roll up tightly and wrap in plastic. Refrigerate for 1 hour or until firm.
Unwrap and cut into scant 1-in. slices. Serve with salsa if desired.

Nutrition Facts

1 piece: 40 calories, 1g fat (0 saturated fat), 3mg cholesterol, 103mg sodium, 5g carbohydrate (0 sugars, 1g fiber), 2g protein. Diabetic Exchanges: 1/2 starch.

Makeover Mexican Roll-Ups

Ingredients

Directions

Nutrition Facts

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