Thanksgiving Recipes

I love making this pumpkin monkey bread for a holiday brunch. Leftovers reheat well, and the sauce is good enough...

My husband says this granola with pumpkin and spices tastes like a bite of real pumpkin pie, and it’s a...

Try as I might, I can never follow a recipe exactly. Here's what I came up with when I made...

My family loves these potatoes. I make a large batch in disposable pans and serve them at all our get-togethers....

Here's my go-to recipe for get-togethers with family and friends. Everyone asks for seconds, and they can't believe they are...

I love the simplicity of this recipe, as well as its ease of preparation with my slow cooker. Everyone always...

When I was growing up, my mother (who insists on loving some of the least popular vegetables) always raved about...

I've been eating and serving this tasty chili sauce since my childhood—it's always been a favorite. —Barb Townsend-Batten, Blenheim, Ontario

Baked yellow squash is beautifully crispy. You don’t have to turn the pieces, but do keep an eye on them....

Years ago, I decided to dress up my basic cheesecake by adding a topping of caramel apple slices. The rich,...

Adding a pleasant crunch, praline crumbles contrast perfectly with the smooth sweet potato filling in this recipe. It’s a fun,...

I love whipping up a batch of homemade honey-sweetened caramels for my family and friends. Sometimes I replace the walnuts...

I wanted to make a gluten-free apple cider doughnut that tasted so good, the fact that it’s gluten-free is beside...

The reputation of this tasty relish goes way beyond your Thanksgiving dinner plate. It’s great with poultry and pork, and...

This salad makes an easy and special side dish for Thanksgiving dinner, and it's packed with nutritious veggies, almonds, berries...

Here's our crack at the never-ending biscuits from Red Lobster. Made from scratch with lighter ingredients, they're just as cheesy...

I feel blessed to have had the opportunity to bake this for a local women’s homeless shelter. I like to...

Mom's apple pie might be a cliché, but others have tried and failed to rival my mom's recipe. My siblings...

Puffy dinner rolls take on rich color when you add squash to the dough. Any squash variety works—I've even used...

This tart and sweet candied citrus is so easy to make, and it adds a zippy pop to drinks, desserts...

Here's a tasty twist on the classic mimosa. To make refreshing strawberry mimosas friendly for kids or mamas-to-be, substitute lemon-lime...

No one will guess that this tall, tiered cake isn't completely homemade. Chunky peanut butter is stirred into both the...

This crisp fall salad gets its tartness from fresh pears, an extra crunch from pecans and a hint of creaminess...

Apples, toasted pecans and a praline glaze make this bread perfect for a holiday celebration—or anytime. We like it better...

I came up with the idea for my mini pie recipes while snacking on applesauce one night and thought it...

My mom’s apple crisp is the best in all of Texas, honest! I tweaked it slightly, though, and now I...

I was fortunate enough to have a dear friend share this recipe with me more than 50 years ago. The...

We stuff acorn squash with leftovers like turkey, dressing and cranberry sauce. Make as much or as little as you...

I love cooking with pumpkin because it’s versatile, colorful and nutritious. Combining it with chopped apple and cider gives these...